Electrolux EHL4SW Bedienungsanleitung

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Inhaltsverzeichnis

Seite 1 - OVEN USER MANUAL

EHL4CNEHL4SWEHL4WEENOVEN USER MANUAL

Seite 2 - CUSTOMER CARE AND SERVICE

5.5 ButtonsButton Function DescriptionMINUS To set the time.CLOCK To set a clock function.PLUS To set the time.5.6 Knobs for the cooking zonesYou can

Seite 3 - 1.2 General Safety

6.2 Setting the time. Changingthe timeYou must set the time before you operatethe oven.The flashes when you connect theappliance to the electrical s

Seite 4 - 2. SAFETY INSTRUCTIONS

The clock function goes out after someseconds.7. USING THE ACCESSORIESWARNING!Refer to Safety chapters.7.1 Inserting the accessoriesWire shelf:Push th

Seite 5 - 2.2 Electrical connection

9. HINTS AND TIPSWARNING!Refer to Safety chapters.The temperature and bakingtimes in the tables areguidelines only. They dependon the recipes and the

Seite 6 - 2.7 Service

• Cakes and pastries at different heightsdo not always brown equally at first. Ifthis occurs, do not change thetemperature setting. The differencesequ

Seite 7 - 4. BEFORE FIRST USE

Food Function Temperature(°C)Time (min) Shelf positionFlan base -short pastryTrue Fan Cook-ing170 - 1801)10 - 25 2Flan base -sponge mixtureTrue Fan Co

Seite 8 - 5. DAILY USE

BiscuitsFood Function Temperature(°C)Time (min) Shelf positionShort pastrybiscuitsTrue Fan Cook-ing150 - 160 10 - 20 3Biscuits madewith spongemixtureT

Seite 9 - 5.4 Display

Food Function Temperature(°C)Time (min) Shelf positionStuffed vegeta-blesTrue Fan Cook-ing160 - 170 30 - 60 11) Preheat the oven.9.6 Multilevel Baking

Seite 10 - 6. CLOCK FUNCTIONS

9.7 Pizza SettingFood Temperature (°C) Time (min) Shelf positionPizza (thin crust)200 - 2301)2)15 - 20 2Pizza (with a lot oftopping)180 - 200 20 - 30

Seite 11

Food Quantity Function Tempera-ture (°C)Time (min) Shelf posi-tionRoast beef orfillet: rareper cm ofthicknessTurbo Grill-ing190 - 2001)5 - 6 1Roast be

Seite 12 - 8. ADDITIONAL FUNCTIONS

CONTENTS1. SAFETY INFORMATION... 32. SAFETY INSTRUCTIONS...

Seite 13 - 9. HINTS AND TIPS

GameFood Quantity(kg)Function Tempera-ture (°C)Time (min) Shelf posi-tionSaddle / Legof hareup to 1 Top / Bot-tom Heat2301)30 - 40 1Saddle ofvenison1.

Seite 14 - 9.4 Baking on one level:

GrillingFood Temperature(°C)Time (min) Shelf position1st side 2nd sideRoast beef 210 - 230 30 - 40 30 - 40 2Filet of beef 230 20 - 30 20 - 30 3Back of

Seite 15

Food Temperature (°C) Time (min) Shelf positionLasagne / Cannello-ni, fresh170 - 190 35 - 45 2Lasagne / Cannello-ni, frozen160 - 180 40 - 60 2Oven bak

Seite 16 - 9.5 Bakes and gratins

Soft fruitFood Temperature (°C) Cooking time untilsimmering (min)Continue to cookat 100 °C (min)Strawberries / Blue-berries / Raspber-ries / Ripe goos

Seite 17 - 9.6 Multilevel Baking

FruitFood Temperature(°C)Time (h) Shelf position1 position 2 positionsPlums 60 - 70 8 - 10 3 1 / 4Apricots 60 - 70 8 - 10 3 1 / 4Apple slices 60 - 70

Seite 18 - 9.9 Roasting tables

Multilevel Baking. Biscuits / small cakes / small cakes / pastries / rollsFood Function Temperature(°C)Time(min)Shelf posi-tion2 po-si-tions3 po-si-ti

Seite 19 - Preheat the oven

21Install the shelf supports in the oppositesequence.10.3 Oven ceilingWARNING!Deactivate the appliancebefore you remove theheating element. Make suret

Seite 20 - 9.10 Grilling

WARNING!Danger of electrocution!Disconnect the fuse beforeyou replace the lamp.The lamp and the lamp glasscover can be hot.1. Deactivate the appliance

Seite 21 - 9.11 Bottom + Grill + Fan

11.2 Service dataIf you cannot find a solution to theproblem yourself, contact your dealer oran Authorised Service Centre.The necessary data for the s

Seite 22 - 9.13 Preserving - Bottom Heat

A BAmin. 20 mm10mm20 mm12.2 Electrical connectionWARNING!If service is required alwaysdisconnect the appliancefrom the power supply.Use a power cable

Seite 23

1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible f

Seite 24 - 9.15 Information for test

Energy efficiency class AEnergy consumption with a standard load, conven-tional mode0.99 kWh/cycleEnergy consumption with a standard load, fan-forced

Seite 25 - 10. CARE AND CLEANING

Point of ServiceMorgenstrasse 1313018 BernZürcherstrasse 204E9000 St. GallenSeetalstrasse 116020 EmmenbrückeSchlossstrasse 14133 PrattelnComercialstra

Seite 26 - 10.5 Replacing the lamp

www.electrolux.com/shop867314482-D-132017

Seite 27 - 11. TROUBLESHOOTING

touching heating elements. Children less than 8 years ofage shall be kept away unless continuously supervised.• Always use oven gloves to remove or pu

Seite 28 - 12. INSTALLATION

2.2 Electrical connectionWARNING!Risk of fire and electricalshock.• All electrical connections should bemade by a qualified electrician.• The applianc

Seite 29 - 12.2 Electrical connection

• Discoloration of the enamel or stainlesssteel has no effect on the performanceof the appliance.• Use a deep pan for moist cakes. Fruitjuices cause s

Seite 30 - GUARANTEE

3. PRODUCT DESCRIPTION3.1 General overview52 4 73 611413981012112543211Control panel2Lamps / symbols of the cookingzones3Knob for the oven functions4P

Seite 31 - 15. ENVIRONMENTAL CONCERNS

4.1 Initial CleaningRemove all accessories and removableshelf supports from the appliance.Refer to "Care and cleaning"chapter.Clean the appl

Seite 32 - 867314482-D-132017

Oven function ApplicationConventionalCooking (Top /Bottom Heat)To bake and roast food on one shelf position.Bottom Heat To bake cakes with crispy bott

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