Electrolux OOP740NZ Bedienungsanleitung

OOP740NZEN Steam oven User Manual

Oven func‐tionApplicationTrue Fan +SteamTo steam dishes. Usethis function to de‐crease the length of thecooking time and to pre‐serve the vitamins and

If you put too much waterinto the tank, the safetyoutlet moves the excesswater to the bottom of theoven.Remove the water with asponge.6.8 Emptying the

Clock func‐tionApplication TIME DELAYCombination of DURA‐TION and END function.MINUTEMINDERUse to set a countdowntime. This function hasno effect on t

At the set END time the signal sounds for2 minutes. and time setting flash inthe display. The oven turns off.5. Press any button or open the ovendoo

temperature sensor and the defaultcore temperature flash. The signalsounds for 2 minutes.5. Press any button or open the ovendoor to stop the signal

8.3 Accessories for steamcookingThe steam kit accessoriesare not supplied with theoven. For more information,please contact your localsupplier.The die

• Do not use the baking dish on a hotcooking surface.• Do not clean the baking dish withabrasives, scourers and powders.8.4 Steam cooking in a dietary

WARNING!Be careful when you use theinjector when the ovenoperates. Always use ovengloves to touch the injectorwhen the oven is hot.Always remove the i

Loc appears on the displaywhen you turn the knob forthe temperature or press anybutton when the Functionlock is on.When you turn the knob for the oven

Baking cakesDo not open the oven door before 3/4 ofthe set cooking time is up.If you use two baking trays at the sametime, keep one empty level betwee

CONTENTS1. SAFETY INFORMATION...32. SAFETY INSTRUCTIONS...

Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionPlumcake1)175 1 160 2 50 - 6

Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionPlate tarts 180 2 170 2 45 -

Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionQuiches1)180 1 180 1 50 - 60

Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionRabbit 190 2 175 2 60 - 80 C

Food Tempera‐ture (°C)Time (min)Knuckle ofveal, 1.5 - 2kg160 - 180 120 - 150LambFood Tempera‐ture (°C)Time (min)Leg of lamb,roast lamb,1 - 1.5 kg150 -

Food Accessories Temperature(°C)Shelf po‐sitionTime (min)Sponge flanbaseflan base tin on wireshelf180 2 15 - 25Victoria Sand‐wichbaking dish on wiresh

10.5 DefrostFood Quantity(kg)Defrostingtime (min)Further defrost‐ing time (min)CommentsChicken 1.0 100 - 140 20 - 30 Place chicken on an up‐turned sau

Food Temperature(°C)Time (h) Shelf position1 position 2 positionsApple slices 60 - 70 6 - 8 3 1 / 4Pears 60 - 70 6 - 9 3 1 / 410.7 True Fan + SteamCak

Food Tempera‐ture (°C)Time (min)Veal, 1 kg 180 90 - 110Roast beef- rare, 1 kg210 45 - 50Roast beef- medium, 1kg200 55 - 65Roast beef- well done,1 kg19

Food Time (min)Fennel 30 - 35Kohlrabi 25 - 30Pepper strips 20 - 25Celery slices 30 - 35MeatUse the second shelf position.Set the temperature to 130°C.

1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible f

Food Function Acces‐soriesShelfposi‐tionTem‐pera‐ture(°C)Time (min) CommentsSmallcakeTrue FanCooking /Fan Cook‐ingBakingtray3 150 -16020 - 35 Put 20 s

Food Function Acces‐soriesShelfposi‐tionTem‐pera‐ture(°C)Time (min) CommentsToast4 - 6piecesGrilling Wireshelf4 max. 2 - 3 minutesfirst side; 2 - 3min

2. Pull the rear end of the shelf supportaway from the side wall and removeit.21Install the removed accessories in theopposite sequence.11.4 Pyrolysis

11.6 Cleaning the water tankWARNING!Do not put water into thewater tank during thecleaning procedure.During the cleaningprocedure, some water candrip

Read the whole "Removing and installingdoor" instruction before you remove theglass panels.The oven door may close ifyou try to remove the g

Check for the symbol / printing on theside of the glass panel, each of the glasspanels looks different to make thedisassembly and assembly easier.When

Problem Possible cause RemedyThe oven does not heatup.The necessary settings arenot set.Make sure that the settingsare correct.The oven does not heatu

Problem Possible cause RemedyThe display shows an errorcode that is not in this ta‐ble. There is an electrical fault. • Deactivate the ovenwith the ho

Problem Possible cause RemedyThe appliance is activatedand does not heat up. Thefan does not operate. Thedisplay shows "Demo".The demo mode

13.1 Building In1859458911421548595+-1min. 55020600min. 5603560208052060198523min. 55020595+-118590min. 56059458911421548357060520602019852313.2 Secur

• Always use oven gloves to remove or put inaccessories or ovenware.• Before carrying out any maintenance, disconnect theappliance from the power supp

For the section of the cable refer to thetotal power on the rating plate. You canalso refer to the table:Total power (W) Section of the ca‐ble (mm²)ma

Cooking with fanWhen possible, use the cookingfunctions with fan to save energy.Residual heatIf a programme with the Duration or EndTime selection is

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• All electrical connections should bemade by a qualified electrician.• The appliance must be earthed.• Make sure that the parameters on therating pla

• This appliance is for cookingpurposes only. It must not be used forother purposes, for example roomheating.• Always cook with the oven doorclosed.•

• Small pets can also be highlysensitive to the localized temperaturechanges in the vicinity of all PyrolyticOvens when the Pyrolytic selfcleaning pro

To bake and roast or as pan to collectfat.• Patisserie trayFor rolls, pretzels and small pastries.• Core temperature sensorTo measure how far the food

Accessories can become hotter thanusual. The oven can emit an odour andsmoke. Make sure that the airflow in theroom is sufficient.6. DAILY USEWARNING!