Electrolux EOA3414AOX Bedienungsanleitung

Stöbern Sie online oder laden Sie Bedienungsanleitung nach Herde Electrolux EOA3414AOX herunter. Electrolux EOA3414AOX User Manual [de] [ua] Benutzerhandbuch

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Inhaltsverzeichnis

Seite 1 - EOA3454AOX

EOA3414AOXEOA3454AAXEOA3454AOXENOven User Manual

Seite 2 - CUSTOMER CARE AND SERVICE

Oven func‐tionApplicationPizza SettingTo bake pizza. To makeintensive browning anda crispy bottom.ConventionalCooking(Top / BottomHeat)To bake and roa

Seite 3 - 1.2 General Safety

7. CLOCK FUNCTIONS7.1 Clock functions tableClock function ApplicationTIME OF DAY To set, change or check the time of day.DURATION To set how long the

Seite 4 - 2. SAFETY INSTRUCTIONS

Appliance turns on automatically later on,works for the set DURATION time andstops at the set END time. At the set timean acoustic signal sounds.7. Th

Seite 5 - ENGLISH 5

Small indentation at the topincrease safety. Theindentations are also anti-tipdevices. The high rimaround the shelf preventscookware from slipping oft

Seite 6 - 2.7 Disposal

10. HINTS AND TIPSWARNING!Refer to Safety chapters.The temperature and bakingtimes in the tables areguidelines only. Theydepend on the recipes andthe

Seite 7 - 4. CONTROL PANEL

Food Water in the cavityembossment (ml)Temperature (°C) Time (min)Plum cake, applepie, cinnamon rollsbaked in a cakemould.100 - 150 160 - 180 30 - 60F

Seite 8 - 6. DAILY USE

Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionShort‐breaddough170 2 160 3

Seite 9 - 6.3 Heating functions

Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionBiscuits /pastrystripes -two

Seite 10 - Fan Cooking PLUS

Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionRye bread 190 1 180 1 30 - 4

Seite 11 - 7. CLOCK FUNCTIONS

Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionEnglishroast beef,rare210 2

Seite 12 - 8. USING THE ACCESSORIES

CONTENTS1. SAFETY INFORMATION...32. SAFETY INSTRUCTIONS...

Seite 13 - 9. ADDITIONAL FUNCTIONS

Food Quantity Time (min)Pieces Quantity(kg)1st side 2nd sideFillet steaks 4 0.8 12 - 15 12 - 14Beef steaks 4 0.6 10 - 12 6 - 8Sausages 8 - 12 - 15 10

Seite 14 - 10. HINTS AND TIPS

Food Tempera‐ture (°C)Time (min)Knuckle ofveal, 1.5 - 2kg160 - 180 120 - 150LambFood Tempera‐ture (°C)Time (min)Leg of lamb,roast lamb,1 - 1.5 kg150 -

Seite 15 - 10.3 Baking and roasting

Food Accessories Temperature(°C)Shelf po‐sitionTime (min)Sponge flanbaseflan base tin on wireshelf180 2 35 - 45Victoria Sand‐wichbaking dish on wiresh

Seite 16

10.7 DefrostFood Quantity(kg)Defrostingtime (min)Further defrost‐ing time (min)CommentsChicken 1.0 100 - 140 20 - 30 Place the chicken on anupturned s

Seite 17 - ENGLISH 17

Food Temperature(°C)Time (h) Shelf position1 position 2 positionsApple slices 60 - 70 6 - 8 3 1 / 4Pears 60 - 70 6 - 9 3 1 / 410.9 Information for tes

Seite 18

Food Function Acces‐soriesShelfposi‐tionTem‐pera‐ture(°C)Time (min) CommentsFatless‐pongecakeTrue FanCooking /Fan Cook‐ingWireshelf2 and4160 40 - 60 U

Seite 19 - 10.4 Grilling

Clean stubborn dirt with a special ovencleaner. Do not apply oven cleaner onthe catalytic surfaces.If you have nonstick accessories, do notclean them

Seite 20 - 10.5 Turbo Grilling

• clean the inner door glass with warmwater and soft cloth.1. Set the function .2. Set the oven temperature to 250 °Cand let the oven operate for 1 h

Seite 21 - 10.6 Moist Fan Baking

5. Close the oven door halfway to thefirst opening position. Then lift andpull forward and remove the doorfrom its seat.6. Put the door on a soft clot

Seite 22

12.1 What to do if...Problem Possible cause RemedyThe oven does not heatup.The oven is deactivated. Activate the oven.The oven does not heatup.The clo

Seite 23 - 10.7 Defrost

1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible f

Seite 24 - 10.9 Information for test

Problem Possible cause RemedyThe water comes out ofthe cavity embossment.There is too much water inthe cavity embossment.Deactivate the oven andmake s

Seite 25 - 11. CARE AND CLEANING

13.1 Building In1859458911421548595+-1min. 55020600min. 5603560208052060198523min. 55020595+-118590min. 56059458911421548357060520602019852313.2 Secur

Seite 26

For the section of the cable refer to thetotal power on the rating plate. You canalso refer to the table:Total power (W) Section of the ca‐ble (mm²)ma

Seite 27 - 11.8 Removing and installing

When the cooking duration is longer than30 minutes, reduce the oven temperatureto minimum 3 - 10 minutes before theend of the cooking time, depending

Seite 30 - 13. INSTALLATION

www.electrolux.com/shop867347314-A-212018

Seite 31 - 13.4 Cable

• Always use oven gloves to remove or put inaccessories or ovenware.• Before carrying out any maintenance, disconnect theappliance from the power supp

Seite 32 - 14. ENERGY EFFICIENCY

be replaced, this must be carried outby our Authorised Service Centre.• Do not let mains cables touch orcome near the appliance door,especially when t

Seite 33 - 15. ENVIRONMENTAL CONCERNS

2.4 Care and cleaningWARNING!Risk of injury, fire, ordamage to the appliance.• Before maintenance, deactivate theappliance and disconnect the mainsplu

Seite 34

3. PRODUCT DESCRIPTION3.1 General overview981312541234 7631 5210111Control panel2Knob for the heating functions3Power lamp / symbol4Display5Control kn

Seite 35 - ENGLISH 35

4.2 DisplayA B CA. Clock functionsB. TimerC. Clock function5. BEFORE FIRST USEWARNING!Refer to Safety chapters.To set the Time of day referto "Cl

Seite 36 - 867347314-A-212018

6.3 Heating functionsOven func‐tionApplicationOff positionThe oven is off.LightTo turn on the lampwithout a cooking func‐tion. True FanCooking /True F

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