Electrolux EOB53100X Bedienungsanleitung PDF herunterladen (Seite 21)

electrolux 21

Grill sizes

Oven function: Grill or Dual grill

with maximum temperature setting

1 Important: Always grill with the oven

door closed.

3 The empty oven should always be pre-

heated with the grill functions for 5

minutes.

• For grilling, place the shelf in the rec-

ommended shelf position.

• Always insert the tray for collecting

the fat into the first shelf position

from the bottom.

• The grilling times are guidelines.

• Grilling is particularly suitable for flat

pieces of meat or fish.

Haunch of venison 1.5-2 kg Conventional 1 200-210 1:30-2:15

Poultry

Poultry portions 200-250g each

Convection

grilling

1 200-220 0:35-0:50

Half chicken 400-500g each

Convection

grilling

1 190-210 0:35-0:50

Chicken, poulard 1-1.5 kg

Convection

grilling

1 190-210 0:45-1:15

Duck 1.5-2 kg

Convection

grilling

1 180-200 1:15-1:45

Goose 3.5-5 kg

Convection

grilling

1 160-180 2:30-3:30

Turkey 2.5-3.5 kg

Convection

grilling

1 160-180 1:45-2:30

Turkey 4-6 kg

Convection

grilling

1 140-160 2:30-4:00

Fish (steamed)

Whole fish 1-1.5 kg Conventional 1 210-220 0:45-1:15

1) Pre-heat the oven

Type of meat Quantity Ovenfunction

Shelf

position

Te mp er -

ature

°C

Time

Hours

mins.

1 2 ... 16 17 18 19 20 21 22 23 24 25 26 ... 39 40

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