EOB3301EN OVEN USER MANUAL
8. ADDITIONAL FUNCTIONS8.1 Cooling fanWhen the appliance operates, the coolingfan activates automatically to keep thesurfaces of the appliance cool. I
9.5 Baking and roasting tableCakesFood Conventional Cook-ingTrue Fan Cooking Time(min)Com-mentsTempera-ture (°C)Shelf po-sitionTempera-ture (°C)Shelf
Food Conventional Cook-ingTrue Fan Cooking Time(min)Com-mentsTempera-ture (°C)Shelf po-sitionTempera-ture (°C)Shelf po-sitionBiscuits /pastrystripes -
Bread and pizzaFood Conventional Cook-ingTrue Fan Cooking Time(min)Com-mentsTempera-ture (°C)Shelf po-sitionTempera-ture (°C)Shelf po-sitionWhitebread
MeatFood Conventional Cook-ingTrue Fan Cooking Time(min)Com-mentsTempera-ture (°C)Shelf po-sitionTempera-ture (°C)Shelf po-sitionBeef 200 2 190 2 50 -
FishFood Conventional Cook-ingTrue Fan Cooking Time(min)Com-mentsTempera-ture (°C)Shelf po-sitionTempera-ture (°C)Shelf po-sitionTrout /Sea bream190 2
9.7 Turbo GrillingBeefFood Quantity Temperature(°C)Time (min) Shelf positionRoast beef or fillet,rare1)per cm ofthickness190 - 200 5 - 6 1 or 2Roast b
Food Quantity (kg) Temperature(°C)Time (min) Shelf positionChicken, pou-lard1 - 1.5 190 - 210 50 - 70 1 or 2Duck 1.5 - 2 180 - 200 80 - 100 1 or 2Goos
10. CARE AND CLEANINGWARNING!Refer to Safety chapters.10.1 Notes on cleaning• Clean the front of the appliance with asoft cloth with warm water and ac
2. Lift and turn the levers on the twohinges.3. Close the oven door halfway to thefirst opening position. Then pullforward and remove the door from it
CONTENTS1. SAFETY INFORMATION... 32. SAFETY INSTRUCTIONS...
When the cleaning is completed, install theglass panel and the oven door. Do theabove steps in the opposite sequence.The screen-printing zone must fac
Problem Possible cause RemedySteam and condensationsettle on the food and in thecavity of the oven.You left the dish in the ovenfor too long.Do not le
12.2 Securing the appliance tothe cabinetAB12.3 Electrical installationThe manufacturer is notresponsible if you do notfollow the safety precautionsfr
Volume 72 lType of oven Built-In OvenMass 31.2 kgEN 60350-1 - Household electric cookingappliances - Part 1: Ranges, ovens, steamovens and grills - Me
www.electrolux.com/shop867304969-A-292014
1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible i
• Do not use a steam cleaner to clean the appliance.• Do not use harsh abrasive cleaners or sharp metalscrapers to clean the glass door since they can
fuses removed from the holder), earthleakage trips and contactors.• The electrical installation must have anisolation device which lets youdisconnect
2.5 Internal light• The type of light bulb or halogen lampused for this appliance is only forhousehold appliances. Do not use it forhouse lighting.WAR
4.2 Setting the timeWhen you connect the appliance to theelectrical supply or if a power cut occurs,the Time function indicator flashesautomatically.
Oven function ApplicationLight To activate the lamp without a cooking function.ConventionalCookingTo bake and roast food on 1 shelf position.Top Heat
6. CLOCK FUNCTIONS6.1 Setting the Minute MinderUse this function to set a countdown time.The maximum time you can set is 2 hours30 minutes. This funct
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