Electrolux EBSL80ACN Bedienungsanleitung

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EBSL80ACN
EBSL80ASP
EN OVEN USER MANUAL
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1 2 3 4 5 6 ... 51 52

Inhaltsverzeichnis

Seite 1 - EN OVEN USER MANUAL

EBSL80ACNEBSL80ASPEN OVEN USER MANUAL

Seite 2 - CUSTOMER CARE AND SERVICE

1. Use the shuttle to set the values.2. Press to confirm.5.3 CalibrationFor the best results with the function: AutoCooking, you must calibrate thea

Seite 3 - 1.2 General Safety

Submenu for: Basic SettingsSym-bolSubmenu DescriptionSet Time of Day Sets the current time on the clock.Time Indication When ON, the display shows the

Seite 4 - 2. SAFETY INSTRUCTIONS

6.3 Heating FunctionsHeating function ApplicationTrue Fan Cooking To bake on up to 3 shelf positions at the sametime and to dry food. Set the temperat

Seite 5

Heating function ApplicationPlate Warming To preheat plates for serving.Preserving To make vegetable preserves such as pickles.Drying To dry sliced fr

Seite 6 - 2.6 Internal light

7. CLOCK FUNCTIONS7.1 Clock functions tableClock function ApplicationMinute Minder To set a countdown (max. 2 h 30 min). Thisfunction has no effect on

Seite 7 - 3. PRODUCT DESCRIPTION

Applicable to all heatingfunctions with Duration orWeight Automatic.Not applicable to heatingfunctions with the coretemperature sensor.1. When the coo

Seite 8 - 4. CONTROL PANEL

Auto Cooking: categoriesSymbol CategoryBakingRoastingConvenienceOven DishesPizza1. Activate the appliance.2. Choose the dish and the categoryfrom the

Seite 9 - 5. BEFORE FIRST USE

the operating modes. The appliancecalculates the end time in approximately30 minutes.6. To change the core temperature,press .When the meat is at the

Seite 10 - 6. DAILY USE

All accessories have smallindentations at the top of theright and left side to increasesafety. The indentations arealso anti-tip devices.The high rim

Seite 11

If the Pyrolysis functionoperates, the door is lockedand the symbol of a keycomes on in the display.To deactivate the function, press . Thedisplay sh

Seite 12 - 6.4 Specials

CONTENTS1. SAFETY INFORMATION... 32. SAFETY INSTRUCTIONS...

Seite 13 - 6.8 Residual heat

surfaces of the appliance cool. If youdeactivate the appliance, the cooling fancan continue to operate until the appliancecools down.11. HINTS AND TIP

Seite 14 - 7. CLOCK FUNCTIONS

Food Ovenware Accessories Comments- Savoury - Tray Multiple smallpieces.- Sweet - Tray Multiple small pieces(e.g. sweet yeastrolls).Cake Special:

Seite 15 - 8. AUTOMATIC PROGRAMMES

Food Ovenware Accessories CommentsChicken Legs Roasting tin Deep roasting pan Set the weight.Turkey, whole Roasting tin Deep roasting pan Set the weig

Seite 16 - 9. USING THE ACCESSORIES

Food Ovenware Accessories Comments- Frozen - Tray Multiple smallpieces.- Not frozen - Tray -Frozen Fish/Meat: - Fish au Gratin Heat-resistant dis

Seite 17 - 9.2 Inserting the accessories

Food Ovenware Accessories CommentsPasta Dishes Heat-resistant dish Shelf Sprinkle with Par-mesan cheese atthe end of the bak-ing time.Vegetable Dishes

Seite 18 - 10. ADDITIONAL FUNCTIONS

Plate WarmingFor warming plates and dishes.Distribute plates and dishes evenly on thewire shelf. Move stacks around after halfof the warming time (swa

Seite 19 - 10.8 Cooling fan

Baking results Possible cause RemedyThe cake browns unevenly. The oven temperature is toohigh and the baking time istoo short.Set a lower oven tempera

Seite 20 - 11. HINTS AND TIPS

Cakes / pastries / breads on baking traysFood Function Temperature(°C)Time (min) Shelf positionPlaited bread /Bread crownConventionalCooking170 - 190

Seite 21 - 11.2 Auto Cooking - Roasting

Food Function Temperature(°C)Time (min) Shelf positionYeast cakeswith delicatetoppings (e.g.quark, cream,custard)ConventionalCooking160 - 1801)40 - 80

Seite 22

Food Function Temperature(°C)Time (min) Shelf positionSmall cakes /Small cakes (20per tray)ConventionalCooking1701)20 - 30 31) Preheat the oven.11.10

Seite 23

1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible f

Seite 24 - 11.5 Auto Cooking - Pizza

Food Temperature(°C)Time (min) Shelf posi-tionApple cake, made withsponge mixture (round caketin)160 - 170 55 - 70 3White bread 190 - 200 40 - 50 311.

Seite 25 - 11.8 Tips on baking

Food Temperature(°C)Time (min) Shelf position2 positions 3 positionsSmall cakes /Small cakes (20per tray)1501)23 - 40 1 / 4 -1) Preheat the oven.11.13

Seite 26 - 11.9 Baking on one level:

Food Quantity(kg)Searingeach side(min)Temperature(°C)Shelf po-sitionTime (min)Nierstück 1.0 - 1.5 4 80 - 90 2 120 - 150PorkFood Quantity(kg)Searingeac

Seite 27

• Roast lean meats in the roasting tinwith the lid. This keeps the meat moresucculent.• All types of meat that can be brownedor have crackling can be

Seite 28

Food Quantity(kg)Function Tempera-ture (°C)Time (min) Shelf posi-tionKnuckle ofveal1.5 - 2 Turbo Grilling 160 - 180 120 - 150 1LambFood Quantity(kg)Fu

Seite 29 - 11.11 Moist Fan Baking

Fish (steamed)Food Quantity(kg)Function Tempera-ture (°C)Time (min) Shelf posi-tionWhole fish 1 - 1.5 ConventionalCooking210 - 220 40 - 60 111.17 Gril

Seite 30 - 11.12 Multilevel Baking

Food Temperature (°C) Time (min) Shelf positionPizza American, fro-zen190 - 210 20 - 25 2Pizza, chilled 210 - 230 13 - 25 2Pizza Snacks, fro-zen180 -

Seite 31 - 11.13 Slow Cooking

Food Quantity Defrostingtime (min)Further de-frostingtime (min)CommentsChicken 1 kg 100 - 140 20 - 30 Put the chicken on an upturnedsaucer in a big pl

Seite 32 - 11.15 Roasting

VegetablesFood Temperature (°C) Cooking time untilsimmering (min)Continue to cookat 100 °C (min)Carrots1)160 - 170 50 - 60 5 - 10Cucumbers 160 - 170 5

Seite 33 - 11.16 Roasting tables

Food Temperature (°C) Time (min) Shelf positionWhite Bread 180 - 200 40 - 60 2Baguette 200 - 220 35 - 45 2Brioche 180 - 200 40 - 60 2Ciabatta 200 - 22

Seite 34 - Preheat the oven

• Ensure that the appliance is switched off beforereplacing the lamp to avoid the possibility of electricshock.• Do not use a steam cleaner to clean t

Seite 35 - 11.18 Frozen foods

Food Food core temperature (°C)Leg of hare 70 - 75Whole hare 70 - 75Saddle of venison 70 - 75Leg of venison 70 - 75FishFood Food core temperature (°C)

Seite 36 - 11.19 Defrost

The pyrolytic cleaningprocedure cannot start:• if you did not remove the coretemperature sensor plug from thesocket.• if you did not fully close the o

Seite 37 - 11.20 Preserving

12B7. Pull the door trim to the front toremove it.8. Hold the door glass panels on theirtop edge one by one and pull them upout of the guide.9. Clean

Seite 38 - 11.22 Bread Baking

13.1 What to do if...Problem Possible cause RemedyYou cannot activate or op-erate the oven.The oven is not connectedto an electrical supply or itis co

Seite 39

We recommend that you write the data here:Model (MOD.) ...Product number (PNC) ...

Seite 40 - 12. CARE AND CLEANING

A AAB115 mm20mm442mm180mmN 560-568 mmA 592 mmA 567mmN min.550 mmA 595mmN585-592 mm~50mm3. Use a minimum of 2 screws to attachthe oven on the 2 sides (

Seite 41

electrical connection that is accessibleand outside the coordination room. Thelength of the connection cable must beapproximately 120 cm with linescon

Seite 42 - 13. TROUBLESHOOTING

Energy efficiency class A+Energy consumption with a standard load, conven-tional mode0.99 kWh/cycleEnergy consumption with a standard load, fan-forced

Seite 43 - 13.2 Service data

Point of ServiceMorgenstrasse 1313018 BernZürcherstrasse 204E9000 St. GallenSeetalstrasse 116020 EmmenbrückeSt. Jakob-Turm Birsstrasse 320B4052 BaselC

Seite 45 - 14.4 Electrical connection

• Make sure not to cause damage to themains plug and to the mains cable.Should the mains cable need to bereplaced, this must be carried out byour Auth

Seite 46 - 220 - 240V ~

www.electrolux.com50

Seite 48 - 17. ENVIRONMENTAL CONCERNS

www.electrolux.com/shop867326454-B-062016

Seite 49

furniture panel until the appliance hascooled down completely after use.2.4 Care and cleaningWARNING!Risk of injury, fire, or damageto the appliance.•

Seite 50

2.7 DisposalWARNING!Risk of injury or suffocation.• Disconnect the appliance from themains supply.• Cut off the mains electrical cable closeto the app

Seite 51

4. CONTROL PANEL4.1 Electronic programmer1 2 3 4 5 6 7 8 9 10Use the sensor fields to operate the appliance.SensorfieldFunction Comment1- Display Show

Seite 52 - 867326454-B-062016

4.2 Display00:3417:46180°C10:30A B CDEA. Heating functionB. Time of dayC. Duration time and end time of afunctionD. TemperatureE. Heat-up indicatorOth

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