Electrolux EOB3400BOR Bedienungsanleitung PDF herunterladen (Seite 8)

Oven function Application

Conventional

Cooking

To bake and roast food on 1 shelf position.

Top Heat To brown bread, cakes and pastries. To finish cooked

dishes.

Bottom Heat To bake cakes with crispy bottom and to preserve

food.

Grilling To grill flat food and to toast bread.

Fast Grilling To grill flat food in large quantities and to toast bread.

Turbo Grilling To roast larger meat joints or poultry with bones on 1

shelf position. Also to make gratins and to brown.

True Fan Cook-

ing / Defrost

To bake on up to 3 shelf positions at the same time

and to dry food. Set the temperature 20 - 40 °C lower

than for Conventional Cooking.

To defrost frozen food.

Pizza Setting To bake food on 1 shelf position for a more intensive

browning and a crispy bottom. Set the temperature

20 - 40 °C lower than for Conventional Cooking.

6. CLOCK FUNCTIONS

6.1 Analog timer

The timer has these functions:

• Time of day

• Minute Minder + End of Cooking.

A B

A) Window

B) Dial

C) Settings knob

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Electrolux EOB3400BOR Bedienungsanleitung Seite 8