Electrolux EOAP5803AX Bedienungsanleitung Seite 12

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Submenu for: Specials
Heating function Application
Bread Baking To bake bread.
Au gratin To prepare dishes like lasagna or potato
gratin. Also to brown.
Dough Proving To raise the yeast dough before baking.
Plate Warming To preheat the plate for serving.
Preserving To make vegetable preserves, e.g. pickles.
Drying To dry sliced fruit (e.g. apples, plums,
peaches) and vegetables (e.g. tomatoes,
zucchini, mushrooms).
Keep Warm To keep cooked food warm.
Defrost To defrost frozen food.
Frozen Foods To make your convenience food like e.g.
French Fries, Wedges, spring rolls crispy.
6.4 Activating a heating function
1.
Activate the appliance.
2.
Select the Heating Functions menu.
Press OK to confirm.
3.
Set a heating function. Press OK to
confirm.
4.
Set the temperature. Press OK to
confirm.
Press to go directly to the Heat-
ing Functions menu. You can use
it when the appliance is activated.
6.5 Heat-up indicator
When you activate a heating function, the
bar on the display comes on. The bar
shows that the temperature increases.
Fast Heat Up Indicator
This function decreases the heat-up time.
To activate the function, hold
for 3 sec-
onds. The heat-up indicator alternates.
Residual heat
When you deactivate the appliance, the
display shows the residual heat. You can
use the heat to keep the food warm.
6.6 Energy saving
The appliance contains fea-
tures which help you save en-
ergy during everyday cooking:
Residual heat:
When the heating function or pro-
gramme operates, the heating ele-
ments are deactivated 10% earlier
(the lamp and fan continue to oper-
ate). For this feature to operate, the
cooking time must be longer than 30
minutes or you must use the clock
functions ( Duration , End Time ).
When the appliance is off, you can
use the heat to keep food warm. The
display shows the remaining temper-
ature.
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