Electrolux EI30EF45QS Betriebsanweisung

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Inhaltsverzeichnis

Seite 1 - A02992401 rev. A (14/11)

EN ELECTRIC RANGE USE AND CARE GUIDEA02992401 rev. A (14/11)

Seite 2 - Finding Information

10Oven CookingLuxury GlideTM oven racksArranging Regular RacksThe fully extendable Luxury-GlideTM rack makes food preparation easier. This oven rack h

Seite 3 - Important Safety Instructions

11The ceramic cooktop has radiant surface elements located below the surface of the glass. The design of the ceramic cooktop outlines the area of the

Seite 4

12Surface CookingCookware material typesElement On & Hot Surface indicator lightsThe cookware material determines how evenly and quickly heat is t

Seite 5

13Operating Single Radiant Surface ElementsRadiant surface elements may appear to have cooled after they have been turned off. The glass surface may s

Seite 6 - FUTURE REFERENCES

14Setting Surface ControlsFigure 1 - Heating with all portions*Figure 2 - Heating with the two inner portions*Figure 3 - Heating with inner portion on

Seite 7 - Features

15Setting Surface ControlsOperating the Warmer ZoneThe purpose of the warmer zone is to keep hot cooked foods at serving temperature. Use the warmer z

Seite 8

16Getting StartedSetting Oven LockoutThe Oven Lockout feature automatically locks the oven door and prevents the oven from being turned on. It does no

Seite 9

17Setting Oven ControlsPreheatThe Preheat feature will bring the oven up to the set cooking temperature. A reminder tone will sound indicating when th

Seite 10 - Oven Cooking

18Setting Oven ControlsSee example below to set a bake to start immediately using the default temperature.Once START is pressed the oven will begin he

Seite 11 - Surface Cooking

19Setting Oven ControlsCook TimeAdding a cook duration when baking is benefi cial when a recipe requires a specifi c temperature and period of time to c

Seite 12

2Finding Information©2014 Electrolux Home Products, Inc. All rights reserved. Printed in U.S.A..Table of contentsThank you for choosing Electrolux, th

Seite 13 - Setting Surface Controls

20Setting Oven ControlsDelay Start (with cook time)Adding a cook duration along with a specifi c start time gives the same benefi ts as the cook time op

Seite 14

21Convection Bake uses a fan to circulate the oven heat evenly and continuously. The improved heat distribution allows for even cooking with excellent

Seite 15

22Setting Oven Controls• Place food items using the recommended rack positions. When baking with a single rack use rack positions 2 or 3. When using

Seite 16 - Getting Started

23Convection RoastConvection roast combines a cook cycle with the convection fan and element to rapidly roast meats and poultry. Heated air circulates

Seite 17 - Setting Oven Controls

24BroilSee example below to set broil starting immediately with the auto-suggest (default) setting:Use the broil feature to cook meats that require di

Seite 18

25BroilRecommended broiling timesUse the broiling table -Fig. 3- for approximate recommended broiling times for the types of meats listed. Increase or

Seite 19

26Setting Oven ControlsKeep Warm Cakes BreadsThe Keep Warm feature will keep oven baked foods warm for serving up to 3 hours after cooking has fi nishe

Seite 20

27Proper probe placement• Always insert the probe so that the tip rests in the center of the thickest part of the meat. Do not allow the probe to tou

Seite 21

28See the example below to set the probe.See the following instructions for changing how the oven reacts after reaching the internal target temperatur

Seite 22

29Setting Oven ControlsSlow CookSee the example below to set a slow cook.The slow cook feature may be used to cook foods more slowly at lower oven tem

Seite 23

3What you need to know about safety instructionsWarning and Important Instructions appearing in this guide are not meant to cover all possible conditi

Seite 24

30Setting Oven ControlsMy FavoriteThe My Favorite feature may be used to record and recall your favorite recipe settings. This feature may store 1 set

Seite 25

31The example below shows setting the oven to observe the Sabbath (and Jewish holidays).The example below shows how to cancel the Sabbath mode.Example

Seite 26

32Setting the Warmer DrawerWarmer DrawerThe purpose of the warmer drawer is to keep hot cooked foods at serving temperatures. Examples are vegetables,

Seite 27

33Warmer Drawer (con’t)1. Arrange the warmer drawer rack (if needed) in warmer drawer and place the cooked food or dishes in the warmer drawer. Close

Seite 28

34Setting Your PreferencesThe clock display mode allows you to choose between 12 and 24 hour mode. The factory preset clock display mode is 12 hour.Se

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35Setting Your PreferencesSetting 12hr energy saving modeThe oven control has a factory preset built-in 12 hour energy saving feature that will shut o

Seite 30

36A self-cleaning oven automatically cleans with high temperatures that are well above those used for normal cooking. The self-clean feature eliminate

Seite 31

37• To avoid possible burns use care when opening the oven door after the Self-Cleaning cycle. Stand to the side of the oven when opening the door to

Seite 32 - Setting the Warmer Drawer

38Care and CleaningCleaning RecommendationsSurface Type Cleaning Recommendation• Aluminum (trim pieces) & vinyl (some models)Use hot, soapy water

Seite 33

39Care and Cleaning• Do not close the oven door until all the interior oven racks are fully inserted and retracted to the back of the oven.• Do not

Seite 34 - Setting Your Preferences

4• User Servicing—Do not repair or replace any part of the appliance unless specifi cally recommended in the manuals. All other servicing should be do

Seite 35

40LOCKCare and CleaningRemoving and Replacing the Oven DoorThe oven door is heavy. Be careful when removing and lifting the door. Do not lift the oven

Seite 36 - Setting Self-Clean Cycle

41Removing and Replacing the Oven Door (con’t)Care and CleaningCooktop cleaning and maintenanceCleaning recommendations for the ceramic glass cooktopC

Seite 37

42Cleaning recommendations for the ceramic glass cooktop (continued)Care and CleaningDamage to the ceramic glass cooktop may occur if you use scrub pa

Seite 38 - Care and Cleaning

43Care and CleaningFigure 2Figure 1LeverLeverLeft GlideRight GlidePull up lever with fi ngerPush down lever with fi ngerTo Remove the Drawer:1. Open th

Seite 39

44Solutions to common problemsBefore you call for service, review the following list. It may save you time & expense. The list includes common occ

Seite 40

45Solutions to common problemsQuestions or for service call: 1-877-4ELECTROLUX (1-877-435-3287)Before you callProblem SolutionOven smoke excessively

Seite 41

46Solutions to common problemsQuestions or for service call: 1-877-4ELECTROLUX (1-877-435-3287)Baking Problems and Solutions ChartBAKINGPROBLEMSCAUSE

Seite 42

47WarrantyYour appliance is covered by a one year limited warranty. For one year from your original date of purchase, Electrolux will repair or replac

Seite 43

www.electrolux-store.com

Seite 44 - Solutions to common problems

5IMPORTANT INSTRUCTIONS FOR USING YOUR COOKTOP• Know which knob controls each surface heating unit.• Use Proper Pan Size—This appliance is equipped

Seite 45

6IMPORTANT INSTRUCTIONS FOR CLEANING YOUR RANGE• Clean the range regularly to keep all parts free of grease that could catch fi re. Exhaust fan ventil

Seite 46

7FeaturesRange featuresNOTE: The features of your range may vary according to model type & color.213 4 58910111213141415161720222118 196 7Your Ran

Seite 47 - Warranty

8Features71 324 5 68 910 111217202118 1913 14 15 16Oven control features & optionsMinimum & maximum control settingsFeature Min. temp Max. tem

Seite 48

9Oven vents locationAir circulation in the ovenTypes of oven racksYour appliance may be equipped with one or more of the oven rack types shown; Flat H

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