Electrolux EI30ES55LW Bedienungsanleitung Seite 1

318 205 836 (1201) Rev. AUse & Care GuideElectric Slide-In Range

10Feature OverviewInstalling Oven Rack SupportsALWAYS INSTALL OVEN RACK SUPPORT BEFORE TURNING ON THE OVEN (WHEN THE OVEN IS COOL).To install oven rac

11Feature OverviewREMOVING AND REPLACING OVEN RACKSRemoving Sliding Oven Racks 1. With the rack in its closed position; grasp the rack and the sliders

12Feature OverviewCONTROL PAD FUNCTIONSovenlightcontrollockconvbakeconvroastconvbroilkeepwarmslowcookbroilbakeconvconvertcooktimeendtimerapidpreheatbr

13Feature OverviewCONTROL PAD FUNCTIONS (CONTINUED) 20 Upper Oven Pad- Used to activate the upper oven for cooking operation. 20 Warmer Oven Pad- Us

14Feature OverviewCONTROL PAD FUNCTIONSONOFF-lomed+hiONOFF-lomed+hiONOFF-lomed+hisizeONOFF-lomed+hisizeONOFF-lomed+hisize332829303231 28 Burner Size

15Getting StartedSETTING CLOCK AT POWER UPWhen the unit is fi rst plugged in, or when the power supply to the range has been interrupted, the timer in

16Getting StartedOVEN LIGHTYour appliance includes “theater” style oven lighting feature that gradually lights both the upper and lower oven interiors

17Setting Surface ControlsONOFF-lomed+hiONOFF-lomed+hiONOFF-lomed+hisizeONOFF-lomed+hisizeONOFF-lomed+hisizeABOUT THE CERAMIC GLASS COOKTOPThe ceramic

18Setting Surface ControlsPOOR• Curved and warped pan bottoms.• Pan overhangs unit by more than 2.5 cm (1”).• Heavy handle tilts pan.• Pan is smal

19Setting Surface ControlsThe cooktop controls provide display to help set power levels for the cooking zones located on the cooktop. These settings w

2Finding InformationMAKE A RECORD FOR FUTURE USEBrand ____________________________________________________________Purchase Date ______________________

20Setting Surface ControlsSETTING THE COOKTOP (CONTINUED)Setting cooktop elements• Touch the ON OFF key to activate the desired heating zone.• If the

21Setting the Warmer OvenWARMER OVEN OPERATIONTo Operate the Warmer OvenThe purpose of the warmer oven is to keep hot cooked foods at serving temperat

22Cooking ModesBAKINGThis mode is best used for your standard recipes. The hidden bake element is used to heat the air and maintain temperature. The u

23COOK TIMECook Time allows the oven to be set to cook for a set length of time and shut off automatically.The time remaining will always be shown in

24BROILINGThis mode is best for meats, fi sh and poultry up to 1” thick. Broiling is a method of cooking tender cuts of meat by direct heat under the b

25Cooking ModesCONVECTION BAKINGThis mode of cooking enables you to obtain the best culinary results when baking with multiple pans and racks. Multipl

26Cooking ModesCONVECTION CONVERTThe Convection Convert pad is used to automatically convert a standard baking recipe for convection baking. When set

27Figure 1Cooking ModesCONVECTION ROASTINGThis mode is best for cooking tender cuts of beef, lamb, pork and poultry. Use this mode when cooking speed

28Cooking ModesCONVECTION BROILINGUse this mode for thicker cuts of meat, fi sh and poultry. The Convection Broiling gently browns the exterior and sea

29Cooking ModesKEEP WARMThis mode is best for keeping oven baked foods warm for serving after cooking has fi nished. The Keep Warm feature uses the hid

3Finding InformationTABLE OF CONTENTSFinding Information ... 2Make a Record for Future Use ...

30Cooking ModesSLOW COOKThis mode may be used to cook foods more slowly, at lower oven temperatures and provide cooking results much the same way as a

31Cooking ModesDEHYDRATINGThis mode dries foods with heat from the bake and the convection element. The heat is circulated throughout the oven by the

32Cooking ModesBREAD PROOFINGProofi ng bread prepares the dough for baking by activating the yeast. This feature is ideal for proofi ng, or rising bread

33Electronic Control SettingsUSER PREFERENCESThe User Preferences menu includes all user defi ned options. This feature enables you to control the vari

34Electronic Control SettingsUSER PREFERENCES (CONTINUED)SETTING CLOCK DISPLAY — ON OR OFFThe oven control can be programmed to display the time of da

35Electronic Control SettingsUSER PREFERENCES (CONTINUED)AUDIO CONTROLThe Audio Control feature allows the oven control to be operated without sounds

36MY FAVORITEThe Favorite setting allows you to save your most frequently used or most complex cooking sequences. This feature will save the cooking m

37SABBATH FEATURE(FOR USE ON THE JEWISH SABBATH & HOLIDAYS)The HI +hi and LO -lo pads are used to set the Sabbath feature. The Sabbath feature may

38SABBATH FEATURE (CONTINUED)Oven ControlsNote: You may change the oven temperature once baking has started. Press UPPER OVEN UPPEROVEN, BAKE , the n

39Care & CleaningAdhere to the Following Cleaning Precautions:• Allow the oven to cool before cleaning.• Wear rubber gloves when cleaning any exte

4SafetyIMPORTANT SAFETY INSTRUCTIONS• Remove all tape and packaging wrap before using the appliance. Destroy the carton and plastic bags after unpack

40Care & CleaningSTARTING SELF-CLEAN CYCLEA self-cleaning oven cleans itself with high temperatures (well above cooking temperatures) which elimin

41Care & CleaningCleaning Various Parts of Your applianceBefore cleaning any part of the appliance, be sure all controls are turned OFF and the ap

42Care & CleaningLock in normal positionLock engagedfor door removalHINGE SLOT - Door removed from the applianceSPECIAL DOOR CARE INSTRUCTIONSMost

43Care & CleaningLift backside of glass shield and remove it.HalogenLight BulbOVEN LIGHTAn interior oven light will turn on automatically when the

44General Care & CleaningCOOKTOP CLEANING AND MAINTENANCEConsistent and proper cleaning is essential to maintaining your ceramic glass cooktop!CAU

45General Care & CleaningCLEANING RECOMMENDATIONS FOR THE CERAMIC GLASS COOKTOP (CONTINUED)!CAUTION Damage to the ceramic glass cooktop may occur

46Solutions to Common ProblemsBaking ProblemsFor best cooking results pre-heat the oven when baking cookies, breads, cakes, pies or pastries, etc. The

47Solutions to Common ProblemsIMPORTANTBefore calling for service, review this list. It may save you both time and expense. This list includes common

48Solutions to Common ProblemsSELF-CLEANING CYCLE DOES NOT WORK • Make sure the oven door is closed. • Make sure you have removed the oven racks a

49Solutions to Common ProblemsSURFACE ELEMENT DOES NOT HEAT • No power to appliance. Check/reset breaker or replace fuse. If the problem is a circuit

5Safety• DO NOT TOUCH SURFACE UNITS, AREAS NEAR THESE UNITS, OVEN HEATING ELEMENTS OR INTERIOR SURFACES OF THE OVEN OR WARMER DRAWER (if equipped). B

50Solutions to Common ProblemsBROWN STREAKS AND SPECKS ON CERAMIC GLASS COOKTOP SURFACE • Boilovers have cooked onto surface. Use razor blade scraper

51Warranty InformationYour appliance is covered by a one year limited warranty. For one year from your original date of purchase, Electrolux will repa

6Safety• Never Leave Surface Units Unattended—Boilovers cause smoking and greasy spillovers that may ignite, or a pan that has boiled dry may melt.•

7SafetyNOTESave these important safety instructions for future reference.IMPORTANT SAFETY NOTICEThe California Safe Drinking Water and Toxic Enforceme

8Feature OverviewYOUR SLIDE-IN RANGECERAMIC GLASS COOKTOPTOUCH GLASS CONTROL PANELLARGE METAL HANDLECURVED GLASS OVEN DOORWARMER OVEN DOOR WINDOW GLAS

9Feature OverviewYOUR SLIDE-IN RANGEBROILING ELEMENTOVEN RACK SUPPORTOVEN LIGHTCONVECTION FANOVEN DOOR LATCHSLIDEABLE OVEN RACKSOVEN RACK SUPPORT BRAC