Electrolux EHD9730FOK Bedienungsanleitung PDF herunterladen (Seite 10)

Cooking on Induction

means no residual

heat loss

Touch Control

Adjust heat precisely with instant effect directing heat to the pan with no wasted energy.

Quick

Save time re-heating: heats up leftovers in seconds.

Safe

No hot elements and no open ﬂame. Surrounding area cool to the touch.

Energy efﬁcient

Induction is 90% efﬁcient in heat transfer as the heat is transferred directly to the pan,

compared to ceramic which is 75% and gas 55%.

Top tips:

✓ Cooking on induction uses less energy, compared with gas, solid plate and ceramic

hobs, as nearly all of the energy is transferred to the cookware. This means less wasted

heat and lower running costs.

✓ Using an induction hob, results in a minimum amount of wasted heat when not in use.

This is mainly due to no pre-heating time, no remaining heat and no active cooking zones

without cookware on top of it.

✓ When heating 1 litre of cold water to boiling point induction only uses 135 kWh per hour,

ceramic uses 180 kWh, an electric solid plate uses 240 kWh and gas uses 260 kWh,

making induction the most economical and efﬁcient consumption of energy.

✓ Our Inﬁnite Pure induction hobs are extremely ﬂexible as you are not restricted to

traditional zones, as long as the cross is covered you can use whatever sized pan you

like, wherever you like.

✓ Additional beneﬁts of cooking on Induction: Fast, Precise heat control, Easy to clean,

Safe to use.

Greener with

Induction cooking

INDUCTION

1 2 ... 5 6 7 8 9 10 11 12 13 14 15

Keine Kommentare

Electrolux EHD9730FOK Bedienungsanleitung Seite 10