Electrolux EKC603600K Bedienungsanleitung PDF herunterladen (Seite 17)

Food Shelf Position

Temperature

[°C]

Approx Cook

Time

(mins)

Vegetables: Roast

Potatos

2 180 - 190 60 - 90

Yorkshire Pudding

Large

2 220 - 210 25 - 40

Yorkshire Pudding

Individual

2 210 - 220 15 - 25

Roasting Meat,

Poultry

2 See roasting chart

10.5 Main Oven

Shelf Positions are not critical but

ensure that oven shelves are

evenly spaced when more than

one is used (e.g. shelf positions 1

and 3)

Baking

Food

Temperature

[°C]

Approx Cook

Time

(mins)

Shelf Position

Biscuits 180 - 190 10 - 20 1 / 3

Bread 190 - 210 30 - 35 2

Cakes: Small &

Queen

150 - 170 18 - 25 1 / 3

Cakes: Sponges 160 - 170 20 - 25 3

Cakes: Madeira 140 - 160 60 - 80 3

Cakes: Rich Fruit 130 - 140 120 - 150 3

Cakes: Christmas 130 - 140 180 - 270 3

Cakes: Apple Pie 160 - 170 50 - 60 3

- Shortbread 130 - 150 45 - 60 1 / 3

Fish 160 - 180 30 - 40 3

Fruit Pies, Crum-

bles

170 - 180 30 - 50 3

Milk Puddings 140 - 160 60 - 90 3

Pastry: Choux 180 - 190 30 - 40 3

Pastry: Shortcrust 180 - 190 25 - 35 3

Pastry: Flaky 180 - 190 30 -40 3

Pastry: Puff Follow manufacturer`s instructions. Re-

duce the temperature for Fan oven by

20°C

ENGLISH 17

1 2 ... 12 13 14 15 16 17 18 19 20 21 22 ... 31 32

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