
8.1 Activating and deactivating
the appliance
It depends on the model if
your appliance has knob
symbols, indicators or
lamps:
• The indicator comes on
when the oven heats up.
• The lamp comes on when
the appliance operates.
• The symbol shows
whether the knob controls
one of the cooking zones,
the oven functions or the
temperature.
1. Turn the knob for the oven functions
to select an oven function.
2. Turn the knob for the temperature to
select a temperature.
3. To deactivate the appliance turn the
knobs for the oven functions and
temperature to the off position.
8.2 Safety thermostat
Incorrect operation of the appliance or
defective components can cause
dangerous overheating. To prevent this,
the oven has a safety thermostat which
interrupts the power supply. The oven
activates again automatically when the
temperature drops.
8.3 Oven functions
Sym-
bol
Oven functions Application
Off position The appliance is off.
Conventional Cooking To bake and roast food on 1 shelf position.
Bottom Heat To bake cakes with crispy bottom and to preserve
food.
Light Cooking To bake in tins and dry on 1 shelf position at a low
temperature.
Grilling To grill flat food and to toast bread.
True Fan Cooking To bake on up to 2 shelf positions at the same time
and to dry food. Set the temperature 20 - 40 °C
lower than for Conventional Cooking.
Defrost To defrost frozen food.
ENGLISH
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