Electrolux EQWP4510IK Bedienungsanleitung PDF herunterladen (Seite 10)

To activate the function: touch .

comes on.

To deactivate the function: touch .

The previous heat setting comes on.

4.8 Lock

You can lock the control panel while

cooking zones operate. It prevents an

accidental change of the heat setting.

Set the heat setting first.

To activate the function: touch .

comes on for 4 seconds. The Timer stays

on.

To deactivate the function: touch .

The previous heat setting comes on.

When you deactivate the

hob, you also deactivate this

function.

4.9 The Child Safety Device

This function prevents an accidental

operation of the hob.

To activate the function: activate the

hob with . Do not set the heat setting.

Touch for 4 seconds. comes on.

Deactivate the hob with .

To deactivate the function: activate the

hob with . Do not set the heat setting.

Touch for 4 seconds. comes on.

Deactivate the hob with .

To override the function for only one

cooking time: activate the hob with .

comes on. Touch for 4 seconds.

Set the heat setting in 10 seconds.

You can operate the hob. When you

deactivate the hob with the function

operates again.

4.10 OffSound Control

(Deactivation and activation of

the sounds)

Deactivate the hob. Touch for 3

seconds. The display comes on and goes

out. Touch for 3 seconds. or

comes on. Touch of the timer to

choose one of the following:

• - the sounds are off

• - the sounds are on

To confirm your selection wait until the

hob deactivates automatically.

When the function is set to you can

hear the sounds only when:

• you touch

• Minute Minder comes down

• Count Down Timer comes down

• you put something on the control

panel.

5. HINTS AND TIPS

WARNING!

Refer to Safety chapters.

5.1 Cookware

Use the hob only with original

wok with round bottom.

WARNING!

Do not use cookware with flat

bottom. Safe operation in

accordance with EN60335

can only be guaranteed with

the wok pan supplied with

the hob.

For induction cooking zones

a strong electro-magnetic

field creates the heat in the

cookware very quickly.

Cookware material

• correct: cast iron, steel, enamelled

steel, stainless steel, the bottom made

of multi-layer (with correct mark from a

manufacturer).

• not correct: aluminium, copper,

brass, glass, ceramic, porcelain.

Cookware is correct for an induction

hob if:

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