EOC6841BOXEOC6841BAXEN Steam oven User Manual
5. BEFORE FIRST USEWARNING!Refer to Safety chapters.5.1 Initial CleaningRemove all accessories and removableshelf supports from the appliance.Refer to
Sym‐bolMenu item ApplicationSpecials Contains a list of additional heating functions.Submenu for: Basic SettingsSym‐bolSubmenu DescriptionSet Time of
6.3 Heating FunctionsHeating function ApplicationTrue Fan Cooking To bake on up to three shelf positions at thesame time and to dry food. Set the temp
Heating function ApplicationTurbo Grilling To roast larger meat joints or poultry withbones on one shelf position. Also to make gra‐tins and to brown.
WARNING!Use only water. Do not usefiltered (demineralised) ordistilled water. Do not useother liquids. Do not putflammable or alcoholicliquids into th
4. Push the connector again and againwhen you empty the water tank. The tank can have somewater when the displayshows: Water required.Wait until the w
7.2 Setting the clock functionsBefore you use thefunctions: Duration, EndTime, you must set a heatingfunction and temperaturefirst. The appliancedeact
Dishes with the function:Weight AutomaticRoast PorkRoast VealBraised meatRoast GameRoast LambChicken, wholeTurkey, wholeDuck, wholeGoose, wholeDishes
CAUTION!Only use the coretemperature sensor suppliedor the correct replacementparts.The core temperaturesensor must stay in the meatand in the socket
Small indentation at the topincrease safety. Theindentations are also anti-tipdevices. The high rimaround the shelf preventscookware from slipping oft
CONTENTS1. SAFETY INFORMATION...32. SAFETY INSTRUCTIONS...
Steel grill (E)• Do not put the hot baking dish oncold / wet surfaces.• Do not put cold liquids in the bakingdish when it is hot.• Do not use the baki
Make sure that you do not crush theinjector tube or let it touch a heatingelement on the top of the oven.4. Set the oven for the steam cookingfunction
Saving a programme1. Activate the appliance.2. Set a heating function or anautomatic programme.3. Touch again and again until thedisplay shows: SAVE
• Function Lock is on whenthe heating functionoperates.• The menu: Basic Settingslets you activate anddeactivate the function:Set + Go.10.5 Automatic
decreases the cooking time andenergy consumption to a minimum.• Moisture can condense in theappliance or on the door glass panels.This is normal. Alwa
Food Top/Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionStrudel 175 3 150 2 60 - 80 In
Food Top/Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionMeringues- one level120 3 120
Food Top/Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionScones1)200 3 190 3 10 - 20 In
Food Top/Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionShoulderof pork180 2 170 2 120
Food Quantity Tempera‐ture (°C)Time (min) Shelf po‐sitionPieces Quantity(kg)1st side 2nd sideBeefsteaks4 0.6 max. 10 - 12 6 - 8 4Sausages 8 - max. 12
1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible f
Food Quantity (kg) Temperature(°C)Time (min) Shelf posi‐tionChop, spare rib 1 - 1.5 170 - 180 60 - 90 1 or 2Meat loaf 0.75 - 1 160 - 170 50 - 60 1 or
11.9 Moist Fan BakingDuring cooking, open theappliance door only whennecessary.Food Temperature(°C)Time (min) Shelf posi‐tionPasta gratin 190 - 200 30
11.11 DefrostFood Quantity(kg)Defrostingtime (min)Further defrost‐ing time (min)CommentsChicken 1.0 100 - 140 20 - 30 Place the chicken on anupturned
VegetablesFood Temperature (°C) Cooking time untilsimmering (min)Continue to cookat 100 °C (min)Carrots1)160 - 170 50 - 60 5 - 10Cucumbers 160 - 170 5
11.14 True Fan + SteamCakes and pastriesFood Tempera‐ture (°C)Time (min) Shelf po‐sitionCommentsApple cake1)160 60 - 80 2 In a 20 cm cake mouldTarts 1
Food Quantity (kg) Temper‐ature(°C)Time(min)Shelf po‐sitionCommentsLamb 1.0 175 110 - 130 2 LegChicken 1.0 200 55 - 65 2 WholeTurkey 4.0 170 180 - 240
MeatFood Temperature(°C)Time (min) Shelf positionCooked ham 130 55 - 65 2Poached chicken breast 130 25 - 35 2Kasseler (smoked loin ofpork)130 80 - 100
11.17 Steam RegeneratingPreheat an empty oven for10 minutes before cooking.Food Temperature(°C)Time (min) Shelf positionCasserole / Gratin 130 15 - 25
Food Food core temperature (°C)English roast beef, well done 70 - 75Shoulder of pork 80 - 82Shin of pork 75 - 80Lamb 70 - 75Chicken 98Hare 70 - 75Trou
21Install the shelf supports in the oppositesequence.12.4 PyrolysisCAUTION!Remove all accessories andremovable shelf supports.CAUTION!Before your star
• Always use oven gloves to remove or put inaccessories or ovenware.• Before maintenance cut the power supply.• Ensure that the appliance is switched
During the cleaningprocedure, some water candrip from the steam inletonto the cavity of the oven.Put a dripping pan on theshelf level directly below t
1. Fully open the door and identify thehinge to the right side of the door.2. Push the tightening component untilit pulls back.3. Hold the pushed comp
8. Hold the door trim (B) on the topedge of the door at the two sides andpush inwards to release the clip seal.12B9. Pull the door trim to the front t
13. TROUBLESHOOTINGWARNING!Refer to Safety chapters.13.1 What to do if...Problem Possible cause RemedyYou cannot activate or op‐erate the oven.The ove
Problem Possible cause RemedyThe display shows F111. The plug of the core tem‐perature sensor is not cor‐rectly installed into thesocket.Put the plug
14.1 Building In5941657321548min. 55020600min. 5605585891145943555821548min. 5502058959411416573590min. 5605943514.2 Securing the appliance tothe cabi
15. ENERGY EFFICIENCY15.1 Product Fiche and information according to EU 65-66/2014Supplier's name ElectroluxModel identificationEOC6841BAXEOC6841
Moist Fan BakingFunction designed to save energy duringcooking. It operates in such a way thatthe temperature in the oven cavity maydiffer from the te
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• The appliance must be earthed.• Make sure that the electricalinformation on the rating plate agreeswith the power supply. If not, contactan electric
other purposes, for example roomheating.• Always cook with the oven doorclosed.• If the appliance is installed behind afurniture panel (e.g. a door) m
Ovens when the Pyrolytic selfcleaning program is in operation.• Non-stick surfaces on pots, pans,trays, utensils etc., can be damagedby the high tempe
4. CONTROL PANEL4.1 Electronic programmer1 112 4 63 9 105 7 8Use the sensor fields to operate the appliance.SensorfieldFunction Comment1ON / OFF To ac
SensorfieldFunction Comment11OK To confirm the selection or setting.4.2 DisplayADEB CA. Heating functionB. Time of dayC. Heat-up indicatorD. Temperatu
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