Electrolux EOC6841BOX Bedienungsanleitung

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EOC6841BOX
EOC6841BAX
EN Steam oven User Manual
Seitenansicht 0
1 2 3 4 5 6 ... 47 48

Inhaltsverzeichnis

Seite 1 - EOC6841BAX

EOC6841BOXEOC6841BAXEN Steam oven User Manual

Seite 2 - CUSTOMER CARE AND SERVICE

5. BEFORE FIRST USEWARNING!Refer to Safety chapters.5.1 Initial CleaningRemove all accessories and removableshelf supports from the appliance.Refer to

Seite 3 - 1.2 General Safety

Sym‐bolMenu item ApplicationSpecials Contains a list of additional heating functions.Submenu for: Basic SettingsSym‐bolSubmenu DescriptionSet Time of

Seite 4 - 2. SAFETY INSTRUCTIONS

6.3 Heating FunctionsHeating function ApplicationTrue Fan Cooking To bake on up to three shelf positions at thesame time and to dry food. Set the temp

Seite 5 - ENGLISH 5

Heating function ApplicationTurbo Grilling To roast larger meat joints or poultry withbones on one shelf position. Also to make gra‐tins and to brown.

Seite 6 - 2.6 Pyrolytic cleaning

WARNING!Use only water. Do not usefiltered (demineralised) ordistilled water. Do not useother liquids. Do not putflammable or alcoholicliquids into th

Seite 7 - 3. PRODUCT DESCRIPTION

4. Push the connector again and againwhen you empty the water tank. The tank can have somewater when the displayshows: Water required.Wait until the w

Seite 8 - 4. CONTROL PANEL

7.2 Setting the clock functionsBefore you use thefunctions: Duration, EndTime, you must set a heatingfunction and temperaturefirst. The appliancedeact

Seite 9 - 4.2 Display

Dishes with the function:Weight AutomaticRoast PorkRoast VealBraised meatRoast GameRoast LambChicken, wholeTurkey, wholeDuck, wholeGoose, wholeDishes

Seite 10 - 6. DAILY USE

CAUTION!Only use the coretemperature sensor suppliedor the correct replacementparts.The core temperaturesensor must stay in the meatand in the socket

Seite 11 - ENGLISH 11

Small indentation at the topincrease safety. Theindentations are also anti-tipdevices. The high rimaround the shelf preventscookware from slipping oft

Seite 12 - 6.3 Heating Functions

CONTENTS1. SAFETY INFORMATION...32. SAFETY INSTRUCTIONS...

Seite 13 - 6.6 Steam cooking

Steel grill (E)• Do not put the hot baking dish oncold / wet surfaces.• Do not put cold liquids in the bakingdish when it is hot.• Do not use the baki

Seite 14 - 6.9 Emptying the water tank

Make sure that you do not crush theinjector tube or let it touch a heatingelement on the top of the oven.4. Set the oven for the steam cookingfunction

Seite 15 - 7. CLOCK FUNCTIONS

Saving a programme1. Activate the appliance.2. Set a heating function or anautomatic programme.3. Touch again and again until thedisplay shows: SAVE

Seite 16 - 8. AUTOMATIC PROGRAMMES

• Function Lock is on whenthe heating functionoperates.• The menu: Basic Settingslets you activate anddeactivate the function:Set + Go.10.5 Automatic

Seite 17 - 9. USING THE ACCESSORIES

decreases the cooking time andenergy consumption to a minimum.• Moisture can condense in theappliance or on the door glass panels.This is normal. Alwa

Seite 18 - 9.2 Inserting the accessories

Food Top/Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionStrudel 175 3 150 2 60 - 80 In

Seite 19 - 9.3 Accessories for steam

Food Top/Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionMeringues- one level120 3 120

Seite 20

Food Top/Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionScones1)200 3 190 3 10 - 20 In

Seite 21 - 10. ADDITIONAL FUNCTIONS

Food Top/Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionShoulderof pork180 2 170 2 120

Seite 22 - 10.4 Set + Go

Food Quantity Tempera‐ture (°C)Time (min) Shelf po‐sitionPieces Quantity(kg)1st side 2nd sideBeefsteaks4 0.6 max. 10 - 12 6 - 8 4Sausages 8 - max. 12

Seite 23 - 11. HINTS AND TIPS

1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible f

Seite 24 - 11.5 Cooking times

Food Quantity (kg) Temperature(°C)Time (min) Shelf posi‐tionChop, spare rib 1 - 1.5 170 - 180 60 - 90 1 or 2Meat loaf 0.75 - 1 160 - 170 50 - 60 1 or

Seite 25 - ENGLISH 25

11.9 Moist Fan BakingDuring cooking, open theappliance door only whennecessary.Food Temperature(°C)Time (min) Shelf posi‐tionPasta gratin 190 - 200 30

Seite 26

11.11 DefrostFood Quantity(kg)Defrostingtime (min)Further defrost‐ing time (min)CommentsChicken 1.0 100 - 140 20 - 30 Place the chicken on anupturned

Seite 27 - ENGLISH 27

VegetablesFood Temperature (°C) Cooking time untilsimmering (min)Continue to cookat 100 °C (min)Carrots1)160 - 170 50 - 60 5 - 10Cucumbers 160 - 170 5

Seite 28 - 11.7 Grilling

11.14 True Fan + SteamCakes and pastriesFood Tempera‐ture (°C)Time (min) Shelf po‐sitionCommentsApple cake1)160 60 - 80 2 In a 20 cm cake mouldTarts 1

Seite 29 - 11.8 Turbo Grilling

Food Quantity (kg) Temper‐ature(°C)Time(min)Shelf po‐sitionCommentsLamb 1.0 175 110 - 130 2 LegChicken 1.0 200 55 - 65 2 WholeTurkey 4.0 170 180 - 240

Seite 30

MeatFood Temperature(°C)Time (min) Shelf positionCooked ham 130 55 - 65 2Poached chicken breast 130 25 - 35 2Kasseler (smoked loin ofpork)130 80 - 100

Seite 31 - 11.10 Slow Cooking

11.17 Steam RegeneratingPreheat an empty oven for10 minutes before cooking.Food Temperature(°C)Time (min) Shelf positionCasserole / Gratin 130 15 - 25

Seite 32 - 11.12 Preserving

Food Food core temperature (°C)English roast beef, well done 70 - 75Shoulder of pork 80 - 82Shin of pork 75 - 80Lamb 70 - 75Chicken 98Hare 70 - 75Trou

Seite 33 - 11.13 Drying

21Install the shelf supports in the oppositesequence.12.4 PyrolysisCAUTION!Remove all accessories andremovable shelf supports.CAUTION!Before your star

Seite 34 - 11.14 True Fan + Steam

• Always use oven gloves to remove or put inaccessories or ovenware.• Before maintenance cut the power supply.• Ensure that the appliance is switched

Seite 35 - 11.15 Cooking in the dietary

During the cleaningprocedure, some water candrip from the steam inletonto the cavity of the oven.Put a dripping pan on theshelf level directly below t

Seite 36 - 11.16 Pizza Setting

1. Fully open the door and identify thehinge to the right side of the door.2. Push the tightening component untilit pulls back.3. Hold the pushed comp

Seite 37 - 11.18 Bread Baking

8. Hold the door trim (B) on the topedge of the door at the two sides andpush inwards to release the clip seal.12B9. Pull the door trim to the front t

Seite 38 - 12. CARE AND CLEANING

13. TROUBLESHOOTINGWARNING!Refer to Safety chapters.13.1 What to do if...Problem Possible cause RemedyYou cannot activate or op‐erate the oven.The ove

Seite 39 - 12.5 Cleaning the water tank

Problem Possible cause RemedyThe display shows F111. The plug of the core tem‐perature sensor is not cor‐rectly installed into thesocket.Put the plug

Seite 40 - 12.6 Cleaning the oven door

14.1 Building In5941657321548min. 55020600min. 5605585891145943555821548min. 5502058959411416573590min. 5605943514.2 Securing the appliance tothe cabi

Seite 41 - ENGLISH 41

15. ENERGY EFFICIENCY15.1 Product Fiche and information according to EU 65-66/2014Supplier's name ElectroluxModel identificationEOC6841BAXEOC6841

Seite 42 - The back lamp

Moist Fan BakingFunction designed to save energy duringcooking. It operates in such a way thatthe temperature in the oven cavity maydiffer from the te

Seite 43 - 13. TROUBLESHOOTING

www.electrolux.com/shop867341588-A-402017

Seite 44 - 14. INSTALLATION

• The appliance must be earthed.• Make sure that the electricalinformation on the rating plate agreeswith the power supply. If not, contactan electric

Seite 45 - 14.4 Cable

other purposes, for example roomheating.• Always cook with the oven doorclosed.• If the appliance is installed behind afurniture panel (e.g. a door) m

Seite 46 - 15. ENERGY EFFICIENCY

Ovens when the Pyrolytic selfcleaning program is in operation.• Non-stick surfaces on pots, pans,trays, utensils etc., can be damagedby the high tempe

Seite 47 - 16. ENVIRONMENTAL CONCERNS

4. CONTROL PANEL4.1 Electronic programmer1 112 4 63 9 105 7 8Use the sensor fields to operate the appliance.SensorfieldFunction Comment1ON / OFF To ac

Seite 48 - 867341588-A-402017

SensorfieldFunction Comment11OK To confirm the selection or setting.4.2 DisplayADEB CA. Heating functionB. Time of dayC. Heat-up indicatorD. Temperatu

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