Electrolux EOB4633X ELUX ASIA Bedienungsanleitung

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Inhaltsverzeichnis

Seite 1 - User information

Built-In Electric OvenUser information EOB 4633822 923 023-A-180405-06g

Seite 2 - 1 Safety instructions

10Before Using for the first timeSetting the Time3 The oven will only function if the time is set. The set time function indicator will flash after th

Seite 3 - Contents

11Initial CleaningBefore using the oven for the first time you should clean it thoroughly.1 Caution: Do not use any caustic, abrasive cleaners! The su

Seite 4

12Using the OvenSwitching the Oven On and Off 1.Turn the oven functions switch to the required function.2.Turn the temperature selection switch to the

Seite 5 - 1 Safety

13Oven FunctionsThe oven has the following functions:L Oven lightingWith this function you can illuminate the oven interior, e.g., for cleaning.The he

Seite 6 - 2 Old appliance

14Inserting the shelf and the baking trayInserting baking tray: The tray has a small bulge to the left and right. This bulge serves as an anti-tip de

Seite 7 - Description of the Appliance

15Rotisserie RodSecuring the item to be grilled1.Thread the fork onto the rotisserie rod. 2.Skewer the item to be grilled, then thread the second fork

Seite 8 - Oven Features

16Clock Functions Countdown GTo set a countdown. A signal sounds after the time has elapsed.This function does not affect the functioning of the oven.

Seite 9 - Oven accessories

173 General information• Once a function has been selected the corresponding function indicator will flash for approx. 5 seconds. During this time the

Seite 10 - Setting the Time

18Countdown G1.Press selection button T repeatedly until the countdown function indicator G flashes.2.Using the + or - button set the re-quired countd

Seite 11 - Initial Cleaning

19Cook time d1.Press selection button T repeatedly until the cook time function indicator d flashes.2.Using buttons + or - set the required cooking ti

Seite 12 - 3 Cooling fan

2Dear customer,Please read these user information carefully.Pay particular attention to the section “Safety information” on the first few pages. Pleas

Seite 13 - Oven Functions

20End time e1.Press selection button T repeatedly until the end time function indicator e flashes.2.Using buttons + or - set the time at which you wan

Seite 14

21Cook time d and End time e combined3 Cook time d and end time e can be used together if the oven is to switch on and off automatically at a later ti

Seite 15 - Rotisserie Rod

22Changing Time W3 The time can only be changed if neither of the automatic functions (cook time d or end time e) has been set.1.Press selection butto

Seite 16 - Clock Functions

23Uses, Tables and TipsBakingUse either the fan assisted ¤ function or Top/Bottom ¡ heating for baking. Baking tins• Dark metal or coated tins are su

Seite 17 - 3 General information

24General advice• When choosing the oven position, make sure you are counting from the bottom. • Insert the tray with the bevelled edge towards you.•

Seite 18

25Baking TableFan-assisted circulation ¤Top/Bottom heat ¡Baking typeTempera-turein °CShelf positionTempera-turein °CShelf positionBaking time in minut

Seite 19

26Raised pastry Ring cakes 140-160 1 160-180 1 50-70Plaited yeast cakes/ring cakes, buns 150-170 3 170-190*3 30-40Cakes with cream filling,sugar/almon

Seite 20

27* Pre-heat the ovenChoux pastryCream puffs 170-190*3 190-210 3 25-40Creative pastriesSwiss apple tart 180-200*1 210-230*2 35-50Swiss cheese tart180

Seite 21

28RoastsFor roasts, use the Fan-assisted ¤ or Top/Bottom Heat ¡ oven features.Ovenware• Any heat-resistant dish is suitable for roasting (please read

Seite 22

29Roast TableFor each, place the baking tray/general purpose pan at position 1Fan-assisted ¤Type of roastTempera-ture in °Cwith simultane-ous use of

Seite 23 - Uses, Tables and Tips

3Contents Operating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5Safety . . . . . . . . . . . . . . . . .

Seite 24

30* Pre-heat the ovenQuick-fries on the tray at 1or two 2 positionsFried/grilled sausages 220-230*3 4+2 --- 10-15Escalopes/cutlets, in batter 240-250*

Seite 25 - Baking Table

31GrillingFor grilling use the infrared grill ¸ oven function or infrared wide-area grill º with temperature setting.1 Warning: Always close the oven

Seite 26

32Infrared GrillingFood for grillingFunctionTem pe r-ature in °CUniversal trayGrill trayGrilling time in minutesShelf positions1. Page 2. Page 4-8 Por

Seite 27

33Coiled sausag-es,up to 4 itemsInfrared grill275 1 4 10 9Coiled sausag-es,up to 6 itemsInfraredwide-area grill275 1 4 10 9Whole fishInfraredwide-area

Seite 28

34Spit-Roasting with the Rotisserie Rod Food to be spit-roastedQuan-titykgFunctionTempera-ture°CSpit-roasting time in hrs:mins(as a guide)1 chickenap-

Seite 29 - Roast Table

35PreservingWhen preserving use the bottom heat oven function U.Preserving jars• When preserving use only commercially available jars that are the sam

Seite 30 - * Pre-heat the oven

36Preparing dried foodsVegetablesCarrots 160-170 50-60 5-10 60Mushrooms 160-170 40-60 10-15 60Gherkins 160-170 50-60 - -Mixed Pickles 160-170 50-60 15

Seite 31 - Grilling

37Cleaning and Care1 Warning: For safety reasons cleaning the appliance with a steam jet cleaner or high-pressure water cleaner is not permissible!Ext

Seite 32 - Infrared Grilling

38Oven Lighting1 Warning: Risk of electric shock! Prior to changing the oven light bulb:– Switch off the oven!– Disconnect from the electricity supply

Seite 33

39Oven DoorThe door of your appliance may be removed for cleaning.Removing the oven door1.Open the oven door completely.2.Completely fold back the cla

Seite 34

4What to do if … . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42Technical Data . . . . . . . . . . .

Seite 35 - Preserving

40Oven Door GlassThe oven door is fitted with three glass panels mounted one behind the oth-er. The inner panels may be removed for cleaning.1 Warning

Seite 36 - Preparing dried foods

41Inserting the middle door glass 1.Insert the middle glass panel at an an-gle from above into the section of the door in which the handle is located

Seite 37 - Cleaning and Care

42What to do if …If you are unable to remedy the fault with the above assistance, please contact your specialist dealer or AEG Service Force Centre.1

Seite 38 - Oven Lighting

43Technical DataOven Interior Dimensions Regulations, Standards, DirectivesThis appliance meets the following standards:• EN 60 335-1 and EN 60 335-2-

Seite 39 - Oven Door

44Installation Instructions1 Important: Any electrical installation work must be carried out by a quali-fied electrician/competent person. The oven mu

Seite 44 - Installation Instructions

49Customer Service CentresSingaporeElectrolux SEA Pte Ltd10 Toh Guan Road, # 07-01 TT International TradeparkSingapore 608838Tel: + 65 7616200Malaysi

Seite 45

5Operating Instructions1 SafetyElectrical Safety• The appliance may only be connected by a registered specialist.• In the event of any faults or damag

Seite 46

50IndexAAccessories . . . . . . . . . . . . . . . . . . . . . . . 9BBaking tray . . . . . . . . . . . . . . . . . . . . . . . 9CCleaningaccessories

Seite 47

51ServiceIn the “What to do if …” section a number of malfunctions are listed that you can rectify yourself Look there first if a fault occurs. Is it

Seite 48

The Electrolux Group. The world´s No.1 choice.The Electrolux Group is the world´s largest producer of powered appliances for kitchen, cleaning and out

Seite 49 - Customer Service Centres

6To Avoid Damaging Your Appliance• Do not line your oven with aluminium foil and do not place a baking tray or dish on the oven floor, otherwise the o

Seite 50

7Description of the ApplianceGeneral Overview Full glass doorControl panelDoor handle

Seite 51

8Control Panel Oven Features Time displayTemperature Pilot LightOven Power IndicatorOven FunctionsTemperature SelectionClock function buttonsTop heat

Seite 52

9Oven accessoriesCombination shelf For dishes, cake tins, items for roasting and grilling.Baking tray For cakes and biscuits.Rotisserie rod and suppor

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