Electrolux EOB500X Bedienungsanleitung

EOB500EN Oven User Manual

6.2 Setting and changing thetimeYou must set the time before youoperate the oven.The flashes when you connect theappliance to the electrical supply,

7. USING THE ACCESSORIESWARNING!Refer to Safety chapters.7.1 Using the core temperaturesensorThe core temperature sensor measuresthe core temperature

Wire shelf and the deep pan together:Push the deep pan between the guidebars of the shelf support and the wireshelf on the guide bars above and makesu

8.4 Opening the door withactivated mechanical door lockYou can open the door when themechanical door lock is activated.1. Push the door lock slightly.

Baking results Possible cause RemedyThe cake sinks and be‐comes soggy, lumpy orstreaky.The oven temperature istoo high.The next time you bake,set a sl

Food Function Temperature(°C)Time (min) Shelf positionFlan base -sponge mixtureTrue FanCooking150 - 170 20 - 25 2Apple pie / Ap‐ple pie (2 tinsØ20 cm,

Food Function Temperature(°C)Time (min) Shelf positionFruit flans(made withyeast dough /sponge mix‐ture)2)True Fan Cook‐ing150 35 - 55 3Fruit flans(ma

Food Function Temperature(°C)Time (min) Shelf positionBiscuits madewith yeastdoughTrue Fan Cook‐ing150 - 160 20 - 40 3Puff pastries True Fan Cook‐ing1

Cakes / pastries / breads on baking traysFood Temperature(°C)Time (min) Shelf position2 positions 3 positionsCream puffs /Eclairs160 - 1801)25 - 45 1

Food Temperature (°C) Time (min) Shelf positionTarts 180 - 200 40 - 55 1Spinach flan 160 - 180 45 - 60 1Quiche Lorraine 170 - 190 45 - 55 1Swiss Flan

CONTENTS1. SAFETY INFORMATION...22. SAFETY INSTRUCTIONS...

9.9 Roasting tablesBeefFood Quantity Function Tempera‐ture (°C)Time (min) Shelf posi‐tionPot roast 1 - 1.5 kg Top / Bot‐tom Heat230 120 - 150 1Roast b

Food Quantity(kg)Function Tempera‐ture (°C)Time (min) Shelf posi‐tionSaddle oflamb1 - 1.5 Turbo Grill‐ing160 - 180 40 - 60 1GameFood Quantity(kg)Funct

• Always set the pan to collect the fatinto the first shelf position.• Grill only flat pieces of meat or fish.• Always preheat the empty oven withthe

Food Temperature (°C) Time (min) Shelf positionFrench Fries, thick 200 - 220 25 - 35 3Wedges / Cro‐quettes220 - 230 20 - 35 3Hash Browns 210 - 230 20

Soft fruitFood Temperature (°C) Cooking time untilsimmering (min)Continue to cookat 100 °C (min)Strawberries / Blue‐berries / Raspber‐ries / Ripe goos

FruitFood Temperature(°C)Time (h) Shelf position1 position 2 positionsPlums 60 - 70 8 - 10 3 1 / 4Apricots 60 - 70 8 - 10 3 1 / 4Apple slices 60 - 70

Food Food core temperature (°C)Saddle of venison 70 - 75Leg of venison 70 - 75FishFood Food core temperature (°C)Salmon 65 - 70Trouts 65 - 7010. CARE

1. Hold the heating element with twohands at the front.2. Pull it forwards against the springpressure and out along the supportson the two sides.The h

WARNING!Danger of electrocution!Disconnect the fuse beforeyou replace the lamp.The lamp and the lamp glasscover can be hot.1. Deactivate the appliance

11.2 Service dataIf you cannot find a solution to theproblem yourself, contact your dealer oran Authorised Service Centre.The necessary data for the s

responsible for any injuries or damages that are theresult of incorrect installation or usage. Always keep theinstructions in a safe and accessible lo

and keep it closed as much as possibleduring the cooking.Use metal dishes to improve energysaving.When possible, do not preheat the ovenbefore you put

ENGLISH 31

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• Ensure that the appliance is switched off beforereplacing the lamp to avoid the possibility of electricshock.• Do not use a steam cleaner to clean t

• The shock protection of live andinsulated parts must be fastened insuch a way that it cannot be removedwithout tools.• Connect the mains plug to the

2.4 Care and cleaningWARNING!Risk of injury, fire, ordamage to the appliance.• Before maintenance, deactivate theappliance and disconnect the mainsplu

11Shelf support, removable12Shelf positions3.2 AccessoriesWire shelfFor cookware, cake tins, roasts.Baking trayFor cakes and biscuits.Grill- / Roastin

5.1 Retractable knobsTo use the appliance, press the controlknob. The control knob comes out.5.2 Activating and deactivatingthe applianceIt depends on

Oven function ApplicationFast Grilling To grill flat food in large quantities and to toastbread.Turbo Grilling To roast larger meat joints or poultry