Electrolux EOB65140X Bedienungsanleitung

user manualOvenEOB65140

Baking results Possible cause RemedyThe cake sinks (be-comes soggy, lumpy,streaky)Oven temperature too high Use a lower settingThe cake sinks (be-come

Baking on one oven level - Cakes/pastries/breads on baking traysType of baking Oven function Level Temperature(°C)Time (h:min)Plaited bread/breadcrown

Baking on one oven level - BiscuitsType of baking Oven function Level Temperature(°C)Time (h:min)Short pastry biscuits Convection withring heating ele

Type of bakingConvectionwith ring heat-ing element2 levelsConvectionwith ring heat-ing element3 levelsTemperature(°C)Time (h:min)Viennese whirls 1 / 3

Table for Bakes and GratinDish Oven function ShelflevelTemperature°CTime Hr : MinPasta bake Conventional 1 180-200 0:45-1:00Lasagne Conventional 1 180

BeefType of meat Quantity Oven function ShelflevelTempera-ture °CTime(h:min)Port roast 1 - 1,5 kg Conventional 1 200 - 250 2:00 - 2:30Roast beef or fi

GameType of meat Quantity Oven function Shelf lev-elTempera-ture °CTime(h:min)Saddle of hare, leg ofhare1)up to 1 kg Conventional 3 220 - 250 0:25 - 0

Food to grill Shelf level Time 1st side 2nd sideFilet steaks, veal steaks 4 6 - 7 mins 5 - 6 mins.Filet of beef, roast beef( approximately 1 kg)3 1

VegetablesFood to be dried Temperaturein °CShelf level Time in hours(Guideline) 1 level 2 levels Beans 60 - 70 3 1 / 4 6 - 8Peppers (strips) 60 -

CARE AND CLEANINGWarning! Refer to "Safety information"chapter.• Clean the front of the appliance with asoft cloth with warm water and clean

Electrolux. Thinking of you.Share more of our thinking at www.electrolux.comCONTENTSSafety information 2Product description 4Daily use 5Helpf

21Installing the shelf support railsInstall the shelf support rails in opposite se-quence.The rounded ends of the shelf supportrails must point to the

45°4. Hold of the oven door with one hand oneach side and pull it away from the ovenat an upwards angle.Put the oven door with the outer sidedown on a

If you cannot find a solution to the problemyourself, contact your dealer or the servicecentre.The necessary data for the service centre ison the rati

140max. R1200 mm130alternativ 100H05VV-FH05RR-Fmin. 1600 mm90ºelectrolux 23

2x3,5x25GB European Guarantee: This applianceis guaranteed by Electrolux in each of thecountries listed at the back of this user man-ual, for the peri

Hrvatska +385 1 63 23 338 Slavonska avenija 3, 10000 ZagrebIreland +353 1 40 90 753 Long Mile Road Dublin 12Italia +39 (0) 434 558500 C.so Lino Zanuss

26 electrolux

electrolux 27

892946264-A-052010 www.electrolux.com/shop

• Built in ovens and built in cooking surfa-ces are attached with special connectionsystem. To prevent damage to the appli-ance, only use an appliance

Risk of fire• Open the door carefully. The use of ingre-dients with alcohol can cause a mixtureof alcohol and air. There is the risk of fire.• Do not

To bake and roast or as pan to collect fat.DAILY USEWarning! Refer to "Safety information"chapter.Initial Cleaning• Remove all parts from th

Oven function ApplicationLightUsing this function you can light up the oven interior, e.g. forcleaningConvection with ringheating elementTo bake on ma

Electronic programmer2145631 Temperature / Time display2 Heat indicator3 Clock function indicators4 Selection button5 Change display6 Temperature chec

Oven temperature Switch-off time30 - 120 °C 12.5 h.120 - 200 °C 8.5 h.200 - 250 °C 5.5 h.250 - max. °C 3.0 h.After an automatic cut-out, switch off th

Important! There is a guide bar (C) on theopen side of the door trim (B). This must bepushed between the outer door panel andthe guide corner (D). The