Electrolux 50 GR/BU Bedienungsanleitung

Owners handbookandInstallation instructionsGR/BU

Helpful hints1 Keep flames under the base ofpans. If the flames lick round thesides of the pans you are wastinggas.2 Only heat the amount of liquid y

The ovenBefore you use the oven you should wipe it out with a damp cloth toremove any dust.Heat zonesThere are zones of heat within the oven.The t

Baking trays and dishesLeave a gap of 13mm (½") betweenall dishes and the sides of the ovenso the heat can circulate properly.Do not push dishes

Oven cooking chartThese instructions are for cooking in the oven after it has been pre-heated for 20 minutes.If you are cooking more than one tray of

FoodGasmarkShelfpositionApproximatecooking timePoultry: ChickenTurkey below 4.5kg (10lbs) over 4.5kg (10 lbs)Duck and duckling5445444 or 54

FoodGasmarkShelf positionApproximatecooking timePastries: Plate tart (shortcrust)Fruit pie (shortcrust)Mince pies (flan pastry)665111 & 325-35 min

Slow cookingThe slow cook setting gives a very low heat in the oven. It is particularly useful when you are cooking soups, stews and casseroles b

Soups, casseroles and stewsDo not cook casseroles over 3 kg (6lb).Bring to the boil on the hotplate then cook on slow cook.Cook in the middle of the

ReheatingCool left over food quickly and then put it in the fridge. Do not reheatfood using the slow cook setting. Reheat food in the usual way o

Care and cleaningDo not use any polishes, caustic cleaners, abrasives, washing soda or soap powder except those recommendedin this booklet.Pleas

You can wash the removable parts in very hot soapy water. You mayuse mild abrasives. Make sure that the electrode and the hole and slotsin the crown

The ovenThe top sides and back of your oven are coated in a special materialwhich helps to keep itself clean.Follow these simple rules to maintain the

Oven cleaning cycle You need to follow the cycle to keep the inside of the oven in goodcondition. The type of cooking you do will affect how often yo

Installing the cookerLocation L Y R I C 5 0 G R / B U 23 For your safetyThe use of a gas cooking appliance results in the production ofheat and mo

PositioningThe diagram shows how close to the cooker cupboards, shelves,curtains and so on can be fitted. Refer to the diagram and carefully readthe

General informationMoving your cookerYou may damage some soft or badly fitted floor coverings when youmove the cooker. The floor covering under the c

StorageThe compartment below the oven is useful for storing baking trays, caketins and so on. Do not store anything in this compartment which maycatc

What is wrong and why?We strongly recommend that you carry out the following checks on yourcooker before calling a Service Engineer.ProblemThe oven, g

ProblemHaving difficulty cleaning any part of the cooker.CheckCheck that you are following the instructions for care and cleaning (see page 19).L Y R

ServicingBefore you call a service engineer check through the 'What is Wrongand Why?' information on pages 27 and 28. If you still feel the

ContentsPageLighting the cooker 4The grill 6The hotplate 8The oven 11Oven cooking chart 13Slow cooking 16Care and cleaning 19Installing the cooker 23G

INSTALLATION INSTRUCTIONSL Y R I C 5 0 G R / B U 30Serial number inside thestorage compartment. Databadge on top rear of panel.For your safetyNatural

TECHNICAL DATADIMENSIONSHeight Width DepthOverall 1462mm (nominal) 498mm 600mm (from elbowto front of door panel)Height to hotplate 907mm nominal -se

HOTPLATENatural GasR.H.F. R.H.R. L.H.R. L.H.FHeat Input 1.0kW 2.0kW 2.0kW 2.8kW (3412 Btu/h) (6824 Btu/h) (6824 Btu/h) (9554 Btu/h) Inje

LOCATION OF APPLIANCEThis appliance must not be installed in a bed-sitting room of volume less than 20m³ or in a bathroom orshower room. It is essenti

3. LEVELLING THE APPLIANCEAdjustable levelling feet at the front and rear are provided on the base of the appliance. Adjustment to suitfloor conditio

5. CONNECTING TO GASThis appliance is designed to be installed with anappliance flexible connection only. Supply piping shouldnot be less than R³/8

8. CHECKING THE GRILLRemove the protective film from the grill pan shelf. Fit the grill pan shelf to the splashplate canopy (4 screws).Place the gril

L Y R I C 5 0 G R / B U37N O T E S

L Y R I C 5 0 G R / B U38N O T E SLYRIC 50GR/BU - 311369311

Lighting the cookerThe ignition system works by means of a battery. Details on how toreplace the battery are given on page 26.Grill and hotplateTo li

To turn off any burner1 Push in the control knob and turn it to the off position. This is shown by a large dot.

The grillThe grill is a high-speed grill. Theinstructions below tell you how to vary theheat setting and how to change the heightof the grid to suit t

PreheatingYou don't usually need to preheat the grill. You may wish to preheat itfor a couple of minutes when you are cooking steak or when br

The hotplateHeat controlThe hotplate control knobs turn to the leftfrom 'OFF' to 'HIGH' and then to 'LOW'. You can adj

L Y R I C 5 0 G R / B U 9For your Safety1 Take care to avoid burns and scalds when youare reaching across the hotplate.2 Use pans with flat bases.