EB7L2CNEB7L2SWEB7L2WEENOven User Manual
Wire shelf and baking tray together:Push the baking tray between the guidebars of the shelf support and the wireshelf on the guide bars above.Small in
8.3 Tips on bakingBaking results Possible cause RemedyThe bottom of the cakeis not browned suffi‐ciently.The shelf position is incor‐rect.Put the cake
Cakes / pastries / breads on baking traysFood Function Tempera‐ture (°C)Time(min)Shelf po‐sitionPlaited bread / Bread crown Top / BottomHeat170 - 190
Food Function Temperature(°C)Time (min) Shelf positionPastries madewith egg white /MeringuesTrue Fan Cook‐ing80 - 100 120 - 150 3Macaroons True Fan Co
8.6 Moist Fan BakingFor best results follow thebaking times listed in thetable below.Food Temperature(°C)Time (min) Shelf posi‐tionBread sticks (500 g
Food Temperature(°C)Time (min) Shelf position2 positions 3 positionsMacaroons 100 - 120 40 - 80 1 / 4 -Biscuits madewith yeastdough160 - 170 30 - 60 1
Put some water in the tray to prevent themeat juices or fat from burning.Meat with crackling can be roasted in theroasting tin without the lid.Turn th
LambFood Quantity(kg)Function Tempera‐ture (°C)Time (min) Shelf posi‐tionLeg oflamb / Roastlamb1 - 1.5 Turbo Grill‐ing150 - 170 100 - 120 1Saddle ofla
8.11 Grilling• Always grill with the maximumtemperature setting.• Set the shelf into the shelf position asrecommended in the grilling table.• Always s
8.13 Defrost• Remove the food packaging and putthe food on a plate.• Use the first shelf position from thebottom.• Do not cover the food with a bowl o
CONTENTS1. SAFETY INFORMATION...22. SAFETY INSTRUCTIONS...
Stone fruitFood Temperature (°C) Cooking time untilsimmering (min)Continue to cookat 100 °C (min)Pears / Quinces /Plums160 - 170 35 - 45 10 - 15Vegeta
8.16 Information for testinstitutesTests according to EN 60350-1:2013 andIEC 60350-1:2011.Baking on one level. Baking in tinsFood Function Temperature
Food Function Time (min) Shelf positionToast Grilling 1 - 3 5Beef Steak Grilling24 - 301)41) Turn halfway through.Fast GrillingPreheat the empty oven
21Install the removed accessories in theopposite sequence.9.3 Oven ceilingWARNING!Deactivate the appliancebefore you remove theheating element. Make s
9. Clean the glass panel with water andsoap. Dry the glass panel carefully.When the cleaning is completed, do theabove steps in the opposite sequence.
10.2 Service dataIf you cannot find a solution to theproblem yourself, contact your dealer oran Authorised Service Centre.The necessary data for the s
General hintsMake sure that the oven door is closedproperly when the oven operates. Do notopen the door too often during cooking.Keep the door gasket
13. ENVIRONMENTAL CONCERNSRecycle materials with the symbol .Put the packaging in relevant containersto recycle it. Help protect theenvironment and h
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responsible for any injuries or damages that are theresult of incorrect installation or usage. Always keep theinstructions in a safe and accessible lo
• Before carrying out any maintenance, disconnect theappliance from the power supply.• Ensure that the appliance is switched off beforereplacing the l
• Make sure that the parameters on therating plate are compatible with theelectrical ratings of the mains powersupply.• Always use a correctly install
• If the appliance is installed behind afurniture panel (e.g. a door) makesure the door is never closed whenthe appliance is in operation. Heatand moi
3. PRODUCT DESCRIPTION3.1 General overview3 52 4111678109543211Control panel2Knob for the heating functions3Power lamp / symbol4Knob for the temperatu
5. DAILY USEWARNING!Refer to Safety chapters.5.1 Retractable knobsTo use the appliance, press the controlknob. The control knob comes out.5.2 Turning
Oven func‐tionApplicationMoist FanBakingThis function is de‐signed to save energyduring cooking. Formore information referto "Hints and tips"
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