Electrolux EOB8956VAX Bedienungsanleitung PDF herunterladen (Seite 34)

Type of

food

Dimension of

food

Amount of

food for 4

persons

(g)

Tempera-

ture (°C)

Time

(min)

Le

vel

Water in

the water

drawer

(ml)

Pineap-

ple

slices 1 cm 600 g 90 20 -

25

3 400

Apple cut in quarters 4 fruits 95 25 -

30

3 500

Pear cut in halves 4 fruits 95 15 -

30

3 500

11.7 Sous-vide water table

Temperature (°C) Water in the water

drawer (ml)

Time

1)

(min)

50 500 120

50 600 190

55 550 120

55 650 190

60 600 120

60 700 190

65 350 30

65 550 60

70 400 30

70 600 60

75 450 30

75 650 60

80 500 30

80 700 60

85 550 30

85 750 60

90 500 30

90 700 60

95 500 20

95 700 40

95 800 60

1)

The times are for guidance only.

34

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