Electrolux EBSL80CN Bedienungsanleitung PDF herunterladen (Seite 13)

6.4 Specials

Heating function Application

Bread Baking To bake bread.

Au Gratin For dishes such as lasagna or potato gratin. Al-

so to gratinate and brown.

Dough Proving For controlled rising of yeast dough before bak-

ing.

Plate Warming To preheat plates for serving.

Preserving To make vegetable preserves such as pickles.

Drying To dry sliced fruit (e.g. apples, plums, peaches)

and vegetables (e.g. tomatoes, zucchini, mush-

rooms).

Keep Warm To keep food warm.

Defrost This function can be used for defrosting frozen

foods, such as vegetables and fruits. The de-

frosting time depends on the amount and size of

the frozen food.

Frozen Foods To make convenience food like e.g. french fries,

potato wedges or spring rolls crispy.

6.5 Activating a heating function

1. Activate the appliance.

2. Select the menu: Heating Functions.

3. Press to confirm.

4. Select a heating function.

5. Press

to confirm.

6. Set the temperature.

7. Press

to confirm.

6.6 Heat-up indicator

When you activate a heating function, the

bar on the display comes on. The bar

shows that the temperature increases.

When temperature is reached the buzzer

sounds 3 times and the bar flashes and

then disappears.

6.7 Fast Heat Up Indicator

This function decreases the heat-up time.

Do not put food in the oven

when the Fast heat up

function operates.

To activate the function, hold for 3

seconds. The heat-up indicator alternates.

6.8 Residual heat

When you deactivate the appliance, the

display shows the residual heat. You can

use the heat to keep the food warm.

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