Electrolux FEH60G3101 Bedienungsanleitung PDF herunterladen (Seite 16)

Food Quantity Defrosting

time (min)

Further

defrosting

time (min)

Comments

Chicken 1 kg 100 - 140 20 - 30 Put the chicken on an up-

turned saucer in a big plate.

Turn halfway through.

Meat 1 kg 100 - 140 20 - 30 Turn halfway through.

Meat 500 g 90 - 120 20 - 30 Turn halfway through.

Trout 150 g 25 - 35 10 - 15 -

Strawberries 300 g 30 - 40 10 - 20 -

Butter 250 g 30 - 40 10 - 15 -

Cream 2 x 200 g 80 - 100 10 - 15 Whip the cream when still

slightly frozen in places.

Cake 1.4 kg 60 60 -

11. OVEN - CARE AND CLEANING

WARNING!

Refer to Safety chapters.

11.1 Notes on cleaning

• Clean the front of the appliance with a

soft cloth with warm water and a

cleaning agent.

• To clean metal surfaces, use a usual

cleaning agent.

• Clean the appliance interior after each

use. Fat accumulation or other food

remains may result in a fire. The risk is

higher for the grill pan.

• Clean stubborn dirt with a special oven

cleaner.

• Clean all accessories after each use

and let them dry. Use a soft cloth with

warm water and a cleaning agent.

• If you have nonstick accessories, do

not clean them using aggressive

agents, sharp-edged objects or a

dishwasher. It can cause damage to

the nonstick coating.

11.2 Stainless steel or aluminium

appliances

Clean the oven door with a

wet sponge only. Dry it with a

soft cloth.

Do not use steel wool, acids

or abrasive materials as they

can damage the oven

surface. Clean the oven

control panel with the same

precautions.

11.3 Removing the shelf

supports

To clean the oven, remove the shelf

supports.

1. Pull the front of the shelf support away

from the side wall.

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