Electrolux EON2600WNORDICBM Bedienungsanleitung PDF herunterladen (Seite 17)

* Pre-heat the oven

Fruit cakes (tray) with

sugar vermicelli (DIN)

170-190 3 25-50

Cheese/yeast cake 170-190 3 45-50

Christmas loaf (500 gr.

flour)

160-180* 3 40-70

Pizza (fresh) 250-275* 1 10-25

Biscuits

Meringues 100-200 3 100-200

Macaroons 120-140* 3 20-30

Small biscuits & cakes

(DIN)

160-180* 3 15-30

Walnut cakes 170-180 3 25-30

Puff pastry 180-210* 3 20-30

Pastry (made with yeast

dough)

170-190* 3 20-40

Top/Bottom heat ¡

Baking type

Temperature

in °C

Shelf position

Suggested

baking time in

minutes

1 2 ... 12 13 14 15 16 17 18 19 20 21 22 ... 35 36

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Electrolux EON2600WNORDICBM Bedienungsanleitung Seite 17