Electrolux EBKGL4XWE Bedienungsanleitung PDF herunterladen (Seite 10)

Oven function Application

Pizza Setting To bake food on 1 shelf position for a more intensive

browning and a crispy bottom. Set the temperature

20 - 40 °C lower than for Conventional Cooking.

Conventional

Cooking

To bake and roast food on 1 shelf position.

Slow Cooking To prepare tender, succulent roasts.

Bottom Heat To bake cakes with crispy bottom and to preserve

food.

Defrost To defrost frozen food.

Keep Warm To keep food warm.

Grilling To grill flat food and to toast bread.

Fast Grilling To grill flat food in large quantities and to toast bread.

Turbo Grilling To roast larger meat joints or poultry with bones on 1

shelf position. Also to make gratins and to brown.

6.3 Setting the oven function

1. Activate the appliance with .

The display shows the set temperature,

the symbol and the number of the oven

function.

2. Touch or to set an oven

function.

3. Touch or the appliance starts

automatically after five seconds.

If you activate the appliance

and do not set an oven

function or programme, the

appliance deactivates

automatically after 20

seconds.

6.4 Changing the temperature

Touch or to change the

temperature in steps of 5 °C.

When the appliance is at the set

temperature, an acoustic signal sounds

three times and the Heat up indicator

goes out.

6.5 Checking the temperature

You can see the temperature in the

appliance when the function or

programme operates.

1. Touch

The Temperature / Time display shows the

temperature in the appliance.

2. Touch

to go back to the set

temperature or the display shows it

automatically after five seconds.

6.6 Fast heat up function

The Fast heat up function is not available

with every oven function. An acoustic

signal sounds if the Fast heat up function

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