Electrolux EH7L5DSP Bedienungsanleitung

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Inhaltsverzeichnis

Seite 1 - EH7L5DSP

EH7L5DCNEH7L5DSPEN Oven User Manual

Seite 2 - CUSTOMER CARE AND SERVICE

WARNING!Make sure that the ovenis cold before youremove the remainingwater from the cavityembossment.5.5 DisplayA B CA. Function indicatorsB. Time dis

Seite 3 - 1.2 General Safety

5.9 Using the double zone (ifapplicable)To activate the double zone,turn the knob clockwise. Donot turn it through the stopposition.1. Turn the knob c

Seite 4 - 2. SAFETY INSTRUCTIONS

2. Press again and again until starts to flash.3. Press or to set the time.The display shows .4. When the time ends, flashes andan acoustic si

Seite 5 - 2.2 Electrical connection

Wire shelf and baking tray / deep pantogether:Push the baking tray / deep pan betweenthe guide bars of the shelf support andthe wire shelf on the guid

Seite 6 - 2.7 Disposal

Heat set‐tingApplication Time(min)Hints3 - 4 To steam vegetables, fish andmeat.20 - 45 Add some tablespoons of aliquid.4 - 5 To steam potatoes. 20 - 6

Seite 7 - 4. BEFORE FIRST USE

Frozen ready mealsPreheat the empty oven for 10 minutes.Use the second shelf position.Food Water in the cavityembossment (ml)Temperature (°C) Time (mi

Seite 8 - 5. DAILY USE

9.5 Tips on bakingBaking results Possible cause RemedyThe bottom of the cakeis not browned suffi‐ciently.The shelf position is incor‐rect.Put the cake

Seite 9 - 5.4 Setting the

Cakes / pastries / breads on baking traysFood Function Tempera‐ture (°C)Time(min)Shelf po‐sitionPlaited bread / Bread crown Top / BottomHeat170 - 190

Seite 10 - 5.8 Heat settings

Food Function Temperature(°C)Time (min) Shelf positionPastries madewith egg white /MeringuesTrue Fan Cook‐ing80 - 100 120 - 150 3Macaroons True Fan Co

Seite 11 - 6. CLOCK FUNCTIONS

9.8 Moist Fan BakingFor best results follow thebaking times listed in thetable below.Food Temperature(°C)Time (min) Shelf posi‐tionBread sticks (500 g

Seite 12 - 7. USING THE ACCESSORIES

CONTENTS1. SAFETY INFORMATION...32. SAFETY INSTRUCTIONS...

Seite 13 - 8. ADDITIONAL FUNCTIONS

Food Temperature(°C)Time (min) Shelf position2 positions 3 positionsMacaroons 100 - 120 40 - 80 1 / 4 -Biscuits madewith yeastdough160 - 170 30 - 60 1

Seite 14 - 9.3 BakingPlus

Put some water in the tray to prevent themeat juices or fat from burning.Meat with crackling can be roasted in theroasting tin without the lid.Turn th

Seite 15 - 9.4 Baking

LambFood Quantity(kg)Function Tempera‐ture (°C)Time (min) Shelf posi‐tionLeg oflamb / Roastlamb1 - 1.5 Turbo Grill‐ing150 - 170 100 - 120 1Saddle ofla

Seite 16 - 9.6 Baking on one level:

9.13 Grilling• Always grill with the maximumtemperature setting.• Set the shelf into the shelf position asrecommended in the grilling table.• Always s

Seite 17 - ENGLISH 17

9.15 Preserving - Bottom Heat• Use only preserve jars of the samedimensions available on the market.• Do not use jars with twist-off andbayonet type l

Seite 18 - 9.7 Bakes and gratins

VegetablesFood Temperature(°C)Time (h) Shelf position1 position 2 positionsBeans 60 - 70 6 - 8 3 1 / 4Peppers 60 - 70 5 - 6 3 1 / 4Vegetables forsour6

Seite 19 - 9.9 Multilevel Baking

Food Function Temperature(°C)Time(min)Shelf posi‐tionShort bread / PastrystripesTop / BottomHeat1601)20 - 30 3Small cakes (20 pertray)True Fan Cooking

Seite 20 - 9.11 Roasting

10. CARE AND CLEANINGWARNING!Refer to Safety chapters.10.1 Notes on cleaningClean the front of the oven with a softcloth with warm water and a mildcle

Seite 21 - 9.12 Roasting tables

The heating element folds down.3. Clean the oven ceiling.4. Install the heating element in theopposite sequence.Install the heating elementcorrectly a

Seite 22 - Preheat the oven

The top lamp1. Turn the lamp glass cover to removeit.2. Clean the glass cover.3. Replace the lamp with a halogen,230 V, 40 W, 300 °C heat resistantlam

Seite 23 - 9.14 Frozen Foods

1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible f

Seite 24 - 9.15 Preserving - Bottom Heat

Problem Possible cause RemedySteam and condensationsettle on the food and inthe cavity of the oven.You left the dish in theoven for too long.Do not le

Seite 25 - 9.17 Information for test

Energy consumption with a standard load, fan-forced mode0.69 kWh/cycleNumber of cavities 1Heat source ElectricityVolume 71 lType of oven Built-Under O

Seite 26

Point of ServiceMorgenstrasse 1313018 BernZürcherstrasse 204E9000 St. GallenSeetalstrasse 116020 EmmenbrückeSchlossstrasse 14133 PrattelnComercialstra

Seite 30 - 12. ENERGY EFFICIENCY

www.electrolux.com/shop867343308-B-142018

Seite 31 - GUARANTEE

• WARNING: The appliance and its accessible partsbecome hot during use. Care should be taken to avoidtouching heating elements.• Always use oven glove

Seite 32 - 14. ENVIRONMENTAL CONCERNS

• Parts of the appliance carry current.Close the appliance with furniture toprevent touching the dangerous parts.• The sides of the appliance must sta

Seite 33 - ENGLISH 33

• Discoloration of the enamel orstainless steel has no effect on theperformance of the appliance.• Use a deep pan for moist cakes. Fruitjuices cause s

Seite 34

3. PRODUCT DESCRIPTION3.1 General overview43 62 511413879121054321111Control panel2Knob for the heating functions3Power lamp / symbol4Display5Knob for

Seite 35 - ENGLISH 35

4.1 Initial CleaningRemove all accessories and removableshelf supports from the oven.Refer to "Care and cleaning"chapter.Clean the oven and

Seite 36 - 867343308-B-142018

Oven func‐tionApplicationMoist FanBakingThis function is de‐signed to save energyduring cooking. Formore information referto "Hints and tips"

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