Electrolux EOB64201X Bedienungsanleitung Seite 6

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Oven function Application
Grill To grill flat food in the middle of the grill and to toast.
Dual grill To grill flat food in large quantities and to toast.
Convection grilling To roast larger joints of meat or poultry on one level. Also to
gratinate and brown.
Inserting the Oven Accessories
Put the flat baking tray or the deep roasting
pan on the telescopic runners. Hook the
holes on the edges onto the retaining pins on
the telescopic runners.
Put the oven shelf on the telescopic runners
so that the feet point downwards.
The high rim around the oven shelf is an
additional device to prevent cookware
from slipping.
Inserting the oven shelf and deep roast-
ing pan together
Put the oven shelf on the deep roasting pan.
Put the oven shelf and the deep roasting pan
on the telescopic runners. Hook the holes on
the edges onto the retaining pins on the tele-
scopic runners.
Meat probe
Meat probe measures the core temperature
of the meat. When the meat reaches set tem-
perature the oven switches off automatically.
There are two temperatures to be set:
The oven temperature: See Roasting Ta-
ble
The core temperature: See Meat probe
Table
Important! Only use the meat probe
supplied or genuine replacement parts
Warning! The meat probe is hot! Risk of
burns! Be careful when you remove the
tip and plug of the meat probe.
1. Insert the meat probe plug into the socket
in the side wall of the oven.
2. Insert the meat probe point in the middle
of the meat, as far as it goes.
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