Electrolux EOB8851WOX Bedienungsanleitung

EOB8851WOX... ...EN STEAM OVEN USER MANUAL

6. DAILY USEWARNING!Refer to the Safety chapters.6.1 Navigating the menus1.Activate the appliance.2.Press or to select the menuoption.3.Press OK t

Symbol Submenu ApplicationBuzzer VolumeAdjusts the volume of press-tones andsignals by degrees.Key TonesActivates and deactivates the tone ofthe touch

Heating function ApplicationBottom Heat For baking cakes with crispy or crusty bot-toms and to preserve food.Frozen Foods To make your convenience foo

6.4 Activating a heating function1.Activate the appliance.2.Select the Heating Functions menu.Press OK to confirm.3.Set a heating function. Press OK t

7. CLOCK FUNCTIONSSymbol Function DescriptionMinute MinderTo set a countdown (max. 2 h 30 min). This functionhas no effect on the operation of the app

3.Press to activate (or to cancel).4.Set the Extra Time period. Press OKto confirm.8. AUTOMATIC PROGRAMMESWARNING!Refer to the Safety chapters.8.1

4.Select the Weight Automatic . PressOK to confirm.5.Touch or to set the foodweight. Press OK to confirm.The automatic programme starts. Youcan ch

9.2 Inserting the oven accessoriesThe deep pan and the wire shelf have sideedges. These edges and the shape of theguide-bars are a special device to p

9.4 Inserting the wire shelf and the deep pan togetherPut the wire shelf on the deep pan. Putthe wire shelf and the deep pan on thetelescopic runners.

2.Touch and at the same timeuntil the display shows a message.10.4 SET + GOThe SET + GO function lets you set aheating function (or programme) and

CONTENTS1. SAFETY INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32. SAFETY INSTRU

The temperature regulates itself automati-cally to 80 °C.Plate WarmingFor warming plates and dishes.Distribute plates and dishes evenly on theoven she

Sterilisation• With this function you can sterilise con-tainers (e.g. baby bottles).• Put the clean containers in the middleof the shelf on the 1st sh

FoodShelf posi-tionTemperature(ºC)Water in thewater drawer(ml)Time1)(min.)Peeling toma-toes2 96 350 15White haricotbeans2 96 500 30 - 40Savoy cab-bage

FoodShelf posi-tionTemperature (ºC)Water in thewater drawer(ml)Time 1)(min.)Prawns, frozen 2 85 550 30 - 40Salmon fillets 2 85 500 25 - 35Salmon trout

11.6 Turbo Grilling and FullSteam in successionWhen you combine functions, you cancook meat, vegetables and accompani-ments one after the other. All d

ReheatingType of FoodHalf Steam + Heat (Water amount: about 300ml)Shelf position Temperature (°C)Time(min.)Dumplings 2 85 25 - 35Pasta 2 85 20 - 25Ric

• With longer baking times, you can de-activate the oven approximately 10 mi-nutes before the end of the baking timeand then use the residual heat.Whe

11.11 Baking on one level:Baking in tinsType of bak-ingOven func-tionShelf posi-tionTemperature(°C)Time (min)Ring cake /BriocheTrue FanCooking1 150 -

Type of bak-ingOven func-tionShelf posi-tionTemperature(°C)Time (min)Bread (ryebread):1.First partof bakingproce-dure.2.Secondpart ofbakingproce-dure.

BiscuitsType of bak-ingOven func-tionShelf posi-tionTemperature(°C)Time (min)Short pastrybiscuitsTrue FanCooking3 150 - 160 10 - 20Short bread /Short

1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible if

DishOven func-tionShelf posi-tionTemperature(°C)Time (min)Vegetables augratin1)Turbo Grillingor True FanCooking1 160 - 170 15 - 30Baguettestopped with

1) Preheat the oven.Biscuits / small cakes / small cakes / pastries / rollsType of bak-ingTrue Fan CookingTemperature(°C)Time (min)Shelf position2 she

Food to becookedWeight (g)Shelf posi-tionTemperature°CTime in min.Roast beef 1000 - 1500 1 120 120 - 150Fillet of beef 1000 - 1500 3 120 90 - 150Roast

11.16 Roasting with Turbo GrillingBeefType of meat QuantityOvenfunctionShelf po-sitionTempera-ture °CTime(min.)Pot roast 1 - 1.5 kgConven-tionalCookin

Type ofmeatQuantity OvenfunctionShelf posi-tionTempera-ture °CTime(min.)Saddle oflamb1 - 1.5 kg Turbo Grill-ing1 160 - 180 40 - 60GameType ofmeatQuant

11.17 GrillingAlways grill with the maximum tempera-ture setting.Set the shelf into the shelf position as rec-ommended in the grilling table.Always se

ConveniencefoodShelf position Temperature (°C) Time (min.)French Fries, thick 3 200 - 220 25 - 35Wedges / Cro-quettes3 220 - 230 20 - 35Hash Browns 3

DishDefrostingtime (min.)Further defrost-ing time (min.)CommentButter, 250 g 30 - 40 10 - 15 -Cream, 2 x 200 g 80 - 100 10 - 15Cream can also bewhippe

11.21 DryingUse baking parchment as a cover for theoven shelves.For best results, deactivate the appliancehalfway through the operation. Open theappli

Food Food Core Temperature °CRib / Fillet steak: medium 60 - 65Rib / Fillet steak: well done 70 - 75PorkFood Food Core Temperature °CShoulder / Ham /

• Do not use harsh abrasive cleaners or sharp metalscrapers to clean the glass door since they can scratchthe surface, which may result in shattering

• To clean metal surfaces, use a usualcleaning agent.• Clean the appliance interior after eachuse. Then you can remove dirt moreeasily and it does not

• Remove the fuses from the fuse box ordeactivate the circuit breaker.CAUTION!Put a cloth on the bottom of theinterior of the appliance. It pre-vents

8.Hold the door glass panels on theirtop edge one by one and pull themup out of the guide.9.Clean the glass panel with water andsoap. Dry the glass pa

We recommend that you write the data here:Model (MOD.) ...Product number (PNC) ...

www.electrolux.com/shop892961181-A-062013

2.2 UseWARNING!Risk of injury, burns or electricshock or explosion.• Use this appliance in a household envi-ronment.• Do not change the specification

WARNING!Risk of electrical shock.• Before replacing the lamp, disconnectthe appliance from the power supply.• Only use lamps with the same specifi-cat

Grill- / Roasting panTo bake and roast or as a pan to collectfat.Patisserie trayFor rolls, brezels and small pastries. Suita-ble for steam functions.

4. BEFORE FIRST USEWARNING!Refer to the Safety chapters.4.1 Initial Cleaning• Remove all parts from the appliance.• Clean the appliance before first u

NumberSensorfieldFunction Comment6Up key To move up in the menu.7Down key To move down in the menu.8Time and additionalfunctionsTo set different funct