user manualOvenEOC65140
• Baking time can be extended by 10-15minutes, if you bake cakes on more thanone level.• Cakes and pastries at different heightsdo not always brown eq
Type of baking Oven function Level Temperature(°C)Time (h:min)Apple pie (2 tins, Ø 20cm, diagonally off set)Convection withring heating ele-ment1 160
Type of baking Oven function Level Temperature(°C)Time (h:min)Unleavened bread Convection withring heating ele-ment1 200 - 200 0:08 - 0:15Tarts (CH) C
Baking on more than one level - Cakes/pastries/breads on baking traysType of bakingConvectionwith ring heat-ing element2 levelsConvectionwith ring hea
Type of baking Shelf level Temperature °C Time (Mins)Unleavened bread 1)1 250 - 270 10 - 20Puff pastry flan 1)1 160 - 180 40 - 50Flammekuchen (Pizza-l
• Roast lean meats in a roasting tin with alid. This well keep the meat more succu-lent.• All types of meat, that can be browned orhave crackling, can
LambType of meat Quantity Oven function Shelf lev-elTempera-ture °CTime(h:min)Leg of lamb, roast lamb 1 - 1,5 kg Convectiongrilling1 150 - 170 1:15 -
To see which oven function you mustuse please refer to the oven functionslist in Daily use chapter.Food to grill Shelf level Time 1st side 2nd side
Drying• Cover the oven shelves with baking parch-ment.To see which oven function you mustuse please refer to the oven functionslist in Daily use chapt
CARE AND CLEANINGWarning! Refer to "Safety information"chapter.• Clean the front of the appliance with asoft cloth with warm water and clean
Electrolux. Thinking of you.Share more of our thinking at www.electrolux.comCONTENTSSafety information 2Product description 4Daily use 5Helpf
• Remove the fuses in the fuse box orswitch off the circuit breaker.Put a cloth on the bottom of the ovenfor protection of the oven light andglass cov
WHAT TO DO IF…Warning! Refer to "Safety information"chapter.Problem Possible cause RemedyThe oven does not heat up The oven is not switched
Packaging materialThe packaging material is environmen-tally-friendly and recyclable. Plasticparts are marked with international ab-breviations such a
electrolux 23
892946269-A-062010 www.electrolux.com/shop
• Built in ovens and built in cooking surfa-ces are attached with special connectionsystem. To prevent damage to the appli-ance, only use an appliance
Risk of fire• Open the door carefully. The use of ingre-dients with alcohol can cause a mixtureof alcohol and air. There is the risk of fire.• Do not
3 Control knob for oven functions4 Display5 +/- Control knob6 Power indicator7 Heating element8 Oven lamp9 Fan and rear wall heating element10 Bottom
Turn the oven functions selector to the OFFposition.Cooling fanWhen the appliance operates, the coolingfan switches on automatically. If you switchoff
Inserting the oven shelf and deeproasting pan togetherPut the oven shelf on the deep roastingpan. Push the deep roasting pan betweenthe guide-bars of
Other FunctionsSwitch on lockWhen the switch on lock is switched on,you cannot operate the oven.It makes sure that children do not acciden-tally switc
BImportant! There is a guide bar (C) on theopen side of the door trim (B). This must bepushed between the outer door panel andthe guide corner (D). Th
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