Electrolux EOC5651BOX Bedienungsanleitung

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Inhaltsverzeichnis

Seite 1 - EN OVEN USER MANUAL

EOC5651EN OVEN USER MANUAL

Seite 2 - SAFETY INFORMATION

5.6 ButtonsButton Function DescriptionCLOCK To set a clock function.MINUS To set the time.MINUTE MINDER To set the MINUTE MINDER. Hold thebutton for m

Seite 3 - 1.2 General Safety

or flashes in the display.2. Press or to the set the valuesand press to confirm.For Duration first you set the minutesand then the hours, f

Seite 4 - 2. SAFETY INSTRUCTIONS

the cavity.Make sure that the core temperaturesensor stays in the meat and in thesocket during the cooking.When you use the core temperaturesensor for

Seite 5 - 2.4 Care and cleaning

°C2. Put the wire shelf on the telescopicrunners and carefully push them intothe appliance.°CMake sure you push back the telescopicrunners fully in th

Seite 6 - 2.7 Disposal

8.4 Automatic Switch-offFor safety reasons the appliancedeactivates automatically after some timeif an oven function operates and you donot change any

Seite 7 - 4. BEFORE FIRST USE

9.4 Cooking meat and fish• Use a deep pan for very fatty food toprevent the oven from stains that canbe permanent.• Leave the meat for approximately 1

Seite 8 - 5. DAILY USE

Food Conventional Cook-ingTrue Fan Cooking Time(min)Com-mentsTempera-ture (°C)Shelf po-sitionTempera-ture (°C)Shelf po-sitionPlumcake1)175 1 160 2 50

Seite 9 - 5.5 Display

Food Conventional Cook-ingTrue Fan Cooking Time(min)Com-mentsTempera-ture (°C)Shelf po-sitionTempera-ture (°C)Shelf po-sitionPlate tarts 180 2 170 2 4

Seite 10 - 6. CLOCK FUNCTIONS

Food Conventional Cook-ingTrue Fan Cooking Time(min)Com-mentsTempera-ture (°C)Shelf po-sitionTempera-ture (°C)Shelf po-sitionVegetableflan200 2 175 2

Seite 11 - 7. USING THE ACCESSORIES

Food Conventional Cook-ingTrue Fan Cooking Time(min)Com-mentsTempera-ture (°C)Shelf po-sitionTempera-ture (°C)Shelf po-sitionDuck 175 2 220 2 120 - 15

Seite 12 - 7.2 Telescopic Runners

CONTENTS1. SAFETY INFORMATION... 22. SAFETY INSTRUCTIONS...

Seite 13 - 8. ADDITIONAL FUNCTIONS

Food Quantity Tempera-ture (°C)Time (min) Shelf po-sitionPieces (g) 1st side 2nd sideBreast ofchicken4 400 max. 12 - 15 12 - 14 4Hambur-ger6 600 max.

Seite 14 - 9. HINTS AND TIPS

LambFood Quantity (kg) Temperature(°C)Time (min) Shelf positionLeg of lamb,roast lamb1 - 1.5 150 - 170 100 - 120 1 or 2Saddle of lamb 1 - 1.5 160 - 18

Seite 15 - 9.6 Baking and roasting table

9.10 Drying - True Fan Cooking• Cover trays with grease proof paper orbaking parchment.• For a better result, stop the ovenhalfway through the drying

Seite 16

Food Food core temperature (°C)Trout / Sea bream 65 - 70Tuna fish / Salmon 65 - 7010. CARE AND CLEANINGWARNING!Refer to Safety chapters.10.1 Notes on

Seite 17

WARNING!The appliance becomes veryhot. There is a risk of burns.CAUTION!If there are other appliancesinstalled in the same cabinet,do not use them at

Seite 18

4. Identify the hinge to the left side of thedoor.5. Lift and turn the lever on the left hinge.6. Close the oven door halfway to thefirst opening posi

Seite 19 - 9.7 Grilling

90°10. First lift carefully and then remove theglass panels one by one. Start fromthe top panel.1211. Clean the glass panels with water andsoap. Dry t

Seite 20 - 9.8 Turbo Grilling

The back lamp1. Turn the lamp glass covercounterclockwise to remove it.2. Clean the glass cover.3. Replace the lamp with a suitable 300°C heat-resista

Seite 21 - 9.9 Defrost

Problem Possible cause RemedyThe display shows "C3". The cleaning function doesnot operate. You did notfully close the door, or thedoor lock

Seite 22

We recommend that you write the data here:Model (MOD.) ...Product number (PNC) ...

Seite 23 - 10. CARE AND CLEANING

responsible if an incorrect installation and use causesinjuries and damages. Always keep the instructions withthe appliance for future reference.1.1 C

Seite 24 - 10.6 Cleaning the oven door

Total power (W) Section of thecable (mm²)maximum 3680 3 x 1.5The earth cord (green / yellow cable) mustbe 2 cm longer than phase and neutralcables (bl

Seite 25

warm, choose the lowest possibletemperature setting. The display showsthe residual heat temperature.14. ENVIRONMENT CONCERNSRecycle the materials with

Seite 26 - 10.7 Replacing the lamp

www.electrolux.com/shop867304189-C-422014

Seite 27 - 11. TROUBLESHOOTING

• Do not use harsh abrasive cleaners or sharp metalscrapers to clean the glass door since they can scratchthe surface, which may result in shattering

Seite 28 - 11.2 Service data

• Do not pull the mains cable todisconnect the appliance. Always pullthe mains plug.• Use only correct isolation devices: lineprotecting cut-outs, fus

Seite 29 - 12.4 Cable

not use abrasive products, abrasivecleaning pads, solvents or metalobjects.• If you use an oven spray, obey thesafety instructions on the packaging.•

Seite 30 - 13. ENERGY EFFICIENCY

3. PRODUCT DESCRIPTION3.1 General overview710895412331 42561Control panel2Knob for the oven functions3Electronic programmer4Knob for the temperature5H

Seite 31 - 14. ENVIRONMENT CONCERNS

The display shows the new time.4.3 Changing the timeYou can change the time of day only if theoven is off.Press .The set time and symbol flash in th

Seite 32 - 867304189-C-422014

Oven function ApplicationTrue Fan Cook-ingTo bake on up to 3 shelf positions at the same timeand to dry food. Set the temperature 20 - 40 °C lowerthan

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