Electrolux ROB2220AOP Bedienungsanleitung PDF herunterladen (Seite 20)

12. ENERGY EFFICIENCY

12.1 Product Fiche and information according to EU 65-66/2014

Supplier's name Electrolux

Model identification

FNC53BA

FNC53GX

FNC53X

ROB2220AON

ROB2220AOP

ROB2220AOR

Energy Efficiency Index 104.8

Energy efficiency class A

Energy consumption with a standard load, con‐

ventional mode

0.89 kWh/cycle

Energy consumption with a standard load, fan-

forced mode

0.88 kWh/cycle

Number of cavities 1

Heat source Electricity

Volume 68 l

Type of oven Built-In Oven

Mass

FNC53BA 30.0 kg

FNC53GX 30.1 kg

FNC53X 29.8 kg

ROB2220AON 30.1 kg

ROB2220AOP 30.0 kg

ROB2220AOR 30.1 kg

EN 60350-1 - Household electric cooking

appliances - Part 1: Ranges, ovens,

steam ovens and grills - Methods for

measuring performance.

12.2 Energy saving

The appliance contains features which

help you save energy during everyday

cooking.

• General hints

– Make sure that the oven door is

closed properly when the

appliance operates and keep it

closed as much as possible

during the cooking.

– Use metal dishes to improve the

energy saving.

– When possible, put the food

inside the oven without heating it

up.

– When the cooking duration is

longer than 30 minutes, reduce

the oven temperature to

minimum, 3 - 10 minutes before

the end of the cooking time,

depending on the duration of the

cooking. The residual heat inside

the oven will continue to cook.

– Use the residual heat to warm up

other foods.

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