Electrolux EB6L80CN Bedienungsanleitung

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Inhaltsverzeichnis

Seite 1 - EB6L80CN

EB6L80CNEN Oven User Manual

Seite 2 - CUSTOMER CARE AND SERVICE

7. CLOCK FUNCTIONS7.1 Clock functions tableClock func‐tionApplicationTIME OFDAYTo show or change thetime of day. You canchange the time of dayonly whe

Seite 3 - 1.2 General Safety

7.5 Setting the TIME DELAYfunction1. Set an oven function.2. Press again and again until starts to flash.3. Press or to set the minutesand then t

Seite 4 - 2. SAFETY INSTRUCTIONS

Wire shelf and baking tray together:Push the baking tray between the guidebars of the shelf support and the wireshelf on the guide bars above.Small in

Seite 5 - ENGLISH 5

The temperature and bakingtimes in the tables areguidelines only. Theydepend on the recipes andthe quality and quantity ofthe ingredients used.10.1 Co

Seite 6 - 2.5 Pyrolytic cleaning

10.4 Baking on one level:Baking in tinsFood Function Temperature(°C)Time (min) Shelf positionRing cake /BriocheTrue FanCooking150 - 160 50 - 70 1Madei

Seite 7 - 3. PRODUCT DESCRIPTION

Food Function Tempera‐ture (°C)Time(min)Shelf po‐sitionFruit flans made with shortpastryTrue Fan Cooking 160 - 170 40 - 80 3Yeast cakes with delicatet

Seite 8 - 6. DAILY USE

Food Function Temperature(°C)Time (min) Shelf positionVegetables augratin1)Turbo Grilling 160 - 170 15 - 30 1Baguettes top‐ped with mel‐ted cheeseTrue

Seite 9 - 6.4 Heat-up indicator

Food Temperature(°C)Time (min) Shelf position2 positions 3 positionsBiscuits madewith yeastdough160 - 170 30 - 60 1 / 4 -Puff pastries170 - 1801)30 -

Seite 10 - 7. CLOCK FUNCTIONS

• roast meat and fish in large pieces (1kg or more).• baste large roasts and poultry withtheir juices several times duringroasting.10.9 Roasting table

Seite 11 - 8. USING THE ACCESSORIES

Food Quantity(kg)Function Tempera‐ture (°C)Time (min) Shelf posi‐tionHaunch ofvenison1.5 - 2 Top / BottomHeat180 - 200 60 - 90 11) Preheat the oven.Po

Seite 12 - 10. HINTS AND TIPS

CONTENTS1. SAFETY INFORMATION...32. SAFETY INSTRUCTIONS...

Seite 13 - 10.3 Tips on baking

Food Temperature(°C)Time (min) Shelf position1st side 2nd sideFilet of beef 230 20 - 30 20 - 30 3Back of veal 210 - 230 30 - 40 30 - 40 2Back of lamb

Seite 14 - 10.4 Baking on one level:

Food Temperature (°C) Time (min) Shelf positionOven baked cheese 170 - 190 20 - 30 3Chicken Wings 190 - 210 20 - 30 210.12 Defrost• Remove the food pa

Seite 15 - 10.5 Bakes and gratins

Soft fruitFood Temperature (°C) Cooking time untilsimmering (min)Continue to cookat 100 °C (min)Strawberries / Blue‐berries / Raspber‐ries / Ripe goos

Seite 16 - 10.6 Multilevel Baking

FruitFood Temperature(°C)Time (h) Shelf position1 position 2 positionsPlums 60 - 70 8 - 10 3 1 / 4Apricots 60 - 70 8 - 10 3 1 / 4Apple slices 60 - 70

Seite 17 - 10.8 Roasting

Multilevel Baking. BiscuitsFood Function Temperature(°C)Time(min)Shelf posi‐tion2 po‐si‐tions3 po‐si‐tionsShort bread / PastryStripesTrue Fan Cooking

Seite 18 - 10.9 Roasting tables

11.2 Removing the shelfsupportsTo clean the oven, remove the shelfsupports.CAUTION!Be careful when you removethe shelf supports.1. Pull the front of t

Seite 19 - 10.10 Grilling

The cleaning remindergoes out:• after the end of thepyrolysis.• if you press and atthe same time while PYRflashes in the display.11.5 Removing and

Seite 20 - 10.11 Frozen Foods

11.6 Replacing the lampWARNING!Risk of electric shock.The lamp can be hot.1. Turn off the oven.Wait until the oven is cooled down.2. Disconnect the ov

Seite 21 - 10.12 Defrost

Problem Possible cause RemedyIt takes too long to cookthe dishes or they cook tooquickly.The temperature is too lowor too high.Adjust the temperature

Seite 22 - 10.14 Drying - True Fan

13. ENERGY EFFICIENCY13.1 Product Fiche and information according to EU 65-66/2014Supplier's name ElectroluxModel identification EB6L80CNEnergy E

Seite 23 - 10.15 Information for test

1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible f

Seite 24 - 11. CARE AND CLEANING

14. CH GUARANTEECustomer Service CentresPoint of ServiceIndustriestrasse 105506 MägenwilLe Trési 61028 PréverengesVia Violino 116928 MannoMorgenstrass

Seite 26 - 11.5 Removing and installing

www.electrolux.com/shop867343990-B-282018

Seite 27 - 12. TROUBLESHOOTING

• Always use oven gloves to remove or put inaccessories or ovenware.• Before carrying out any maintenance, disconnect theappliance from the power supp

Seite 28 - 12.2 Service data

• The appliance must be earthed.• Make sure that the parameters on therating plate are compatible with theelectrical ratings of the mains powersupply.

Seite 29 - 13. ENERGY EFFICIENCY

• If the appliance is installed behind afurniture panel (e.g. a door) makesure the door is never closed whenthe appliance is in operation. Heatand moi

Seite 30 - 15. ENVIRONMENTAL CONCERNS

2.6 Internal lightingWARNING!Risk of electric shock.• The type of light bulb or halogen lampused for this appliance is forhousehold appliances only. D

Seite 31 - ENGLISH 31

4. CONTROL PANEL4.1 ButtonsSensor field / Button Function DescriptionMINUS To set the time.CLOCK To set a clock function.PLUS To set the time.4.2 Disp

Seite 32 - 867343990-B-282018

Oven func‐tionApplicationTrue FanCookingTo bake on up to threeshelf positions at thesame time and to dryfood. Set the tempera‐ture 20 - 40 °C lowertha

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