Electrolux EHGL30CN Bedienungsanleitung

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Inhaltsverzeichnis

Seite 1 - EN OVEN USER MANUAL

EHGL30CNEN OVEN USER MANUAL

Seite 2 - CUSTOMER CARE AND SERVICE

Button Function DescriptionPLUS To set the time.5.6 Knobs for the cooking zonesYou can operate the hob with the knobsfor the cooking zones. Refer to t

Seite 3 - 1.2 General Safety

For the Minute Minderfunction the display showsthe time left.3. When the time ends the indicator ofthe clock function flashes and anacoustic signal so

Seite 4 - 2. SAFETY INSTRUCTIONS

8. ADDITIONAL FUNCTIONS8.1 Cooling fanWhen the appliance operates, the coolingfan activates automatically to keep thesurfaces of the appliance cool. I

Seite 5

9.2 Baking• Your oven may bake or roast differentlyto the appliance you had before. Adaptyour usual settings (temperature,cooking times) and shelf pos

Seite 6 - 3. PRODUCT DESCRIPTION

9.4 Baking on one level:Baking in tinsFood Function Temperature(°C)Time (min) Shelf positionRing cake /BriocheTrue Fan Cook-ing150 - 160 50 - 70 1Made

Seite 7 - 4. BEFORE FIRST USE

Food Function Temperature(°C)Time (min) Shelf positionBread (ryebread):1. First part ofbaking pro-cedure.2. Secondpart of bak-ing proce-dure.Top / Bot

Seite 8 - 5. DAILY USE

BiscuitsFood Function Temperature(°C)Time (min) Shelf positionShort pastrybiscuitsTrue Fan Cook-ing150 - 160 10 - 20 3Short bread /Short bread /Pastry

Seite 9 - 5.5 Buttons

Food Function Temperature(°C)Time (min) Shelf positionLasagne Top / BottomHeat180 - 200 25 - 40 1Vegetables augratin1)Turbo Grilling 160 - 170 15 - 30

Seite 10 - 6. CLOCK FUNCTIONS

Food Temperature(°C)Time (min) Shelf position2 positions 3 positionsBiscuits madewith egg white,meringues80 - 100 130 - 170 1 / 4 -Macaroons 100 - 120

Seite 11 - 7. USING THE ACCESSORIES

Food Temperature (°C) Time (min) Shelf positionPiroggen (Russianversion of calzone)180 - 2001)15 - 25 21) Preheat the oven.2) Use a deep pan.9.8 Roast

Seite 12 - 9. HINTS AND TIPS

CONTENTS1. SAFETY INFORMATION... 32. SAFETY INSTRUCTIONS...

Seite 13 - 9.3 Tips on baking

Food Quantity(kg)Function Tempera-ture (°C)Time (min) Shelf posi-tionChop / Sparerib1 - 1.5 Turbo Grill-ing170 - 180 60 - 90 1Meatloaf 0.75 - 1 Turbo

Seite 14 - 9.4 Baking on one level:

Food Quantity(kg)Function Tempera-ture (°C)Time (min) Shelf posi-tionChicken,poulard1 - 1.5 Turbo Grilling 190 - 210 50 - 70 1Duck 1.5 - 2 Turbo Grill

Seite 15

Food Time (min) Shelf position1st side 2nd sideSausages 10 - 12 6 - 8 4Fillet / Veal steaks 7 - 10 6 - 8 4Toast / Toast 1 - 3 1 - 3 5Toast with toppin

Seite 16 - 9.5 Bakes and gratins

Food Function Temperature(°C)Time (min) Shelf positionFrench fries1)(300 - 600 g)Top / BottomHeat or TurboGrilling200 - 220 as per manu-facturer’s in-

Seite 17 - 9.6 Multilevel Baking

• When the liquid in the jars starts tosimmer (after approximately 35 - 60minutes with one-litre jars), stop theoven or decrease the temperature to100

Seite 18 - 9.7 Pizza Setting

Food Temperature(°C)Time (h) Shelf position1 position 2 positionsHerbs 40 - 50 2 - 3 3 1 / 4FruitFood Temperature(°C)Time (h) Shelf position1 position

Seite 19 - 9.9 Roasting tables

10.3 Oven ceilingWARNING!Deactivate the appliancebefore you remove theheating element. Make surethat the appliance is cold.There is a risk of burns.Re

Seite 20 - Preheat the oven

The top lamp1. Turn the lamp glass covercounterclockwise to remove it.2. Clean the glass cover.3. Replace the lamp with a halogen, 230V, 40 W, 300 °C

Seite 21 - 9.10 Grilling

Problem Possible cause RemedySteam and condensationsettle on the food and in thecavity of the oven.You left the dish in the ovenfor too long.Do not le

Seite 22 - 9.11 Frozen foods

min. 3 mm 12.2 Installing the oven under awork surfaceInstallation into flammablematerial must agree with NINSEV 1000 (Swiss Associationof the Cantona

Seite 23 - 9.13 Preserving - Bottom Heat

1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible f

Seite 24

approximately 120 cm with linesconnected directly to the mains.Only a qualified person canconnect the appliance to theelectricity supply.1. Do the ele

Seite 25 - 10. CARE AND CLEANING

Energy efficiency class AEnergy consumption with a standard load, conven-tional mode0.99 kWh/cycleEnergy consumption with a standard load, fan-forced

Seite 26 - 10.5 Replacing the lamp

Point of ServiceMorgenstrasse 1313018 BernZürcherstrasse 204E9000 St. GallenSeetalstrasse 116020 EmmenbrückeSt. Jakob-Turm Birsstrasse 320B4052 BaselC

Seite 28 - 12. INSTALLATION

www.electrolux.com34

Seite 30

www.electrolux.com/shop867314422-B-252016

Seite 31 - GUARANTEE

touching heating elements. Children less than 8 years ofage shall be kept away unless continuously supervised.• Always use oven gloves to remove or pu

Seite 32 - 15. ENVIRONMENTAL CONCERNS

• Make sure that the electricalinformation on the rating plate agreeswith the power supply. If not, contactan electrician.• Always use a correctly ins

Seite 33

2.4 Care and cleaningWARNING!Risk of injury, fire, or damageto the appliance.• Before maintenance, deactivate theappliance and disconnect the mainsplu

Seite 34

13Shelf positions3.2 AccessoriesWire shelfFor cookware, cake tins, roasts.Baking trayFor cakes and biscuits.Grill- / Roasting panTo bake and roast or

Seite 35

Press again and again until theindicator for the Time of Day functionflashes.To set a new time, refer to "Setting thetime".5. DAILY USEWAR

Seite 36 - 867314422-B-252016

Oven function ApplicationBottom Heat To bake cakes with crispy bottom and to preservefood.Defrost This function can be used for defrosting frozen food

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