OPERATING ANDINSTALLATION INSTRUCTIONSGlass-ceramic induction wok WOK 38TCi OCH374 448 13/05.04
10Switching on the cooking surfaceThe induction cooking surface has 10 cooking levels(„1“ to „9“ and Power-Level „P“).0 Switch the cooking surface on
11Switching off the cooking surfaceSwitch the cooking surface off by0 simultaneous activation of the plus and minustouch controls, or0 by activating
12Safety functions• No switching function takes place if two or moretouch controls are activated simultaneously (e.g.through inadvertently placing a d
13Using, tipsMethods of preparation in the wokStir fryingThis is the most important method of cooking in Asi-atic cuisine. The prepared ingredients cu
14Information on the use of fatsIf fats and oils are used the correct temperature is ofvital importance. Heating should not be too great forhealth rea
15Cleaning and careAdvantages of cleaning and care with the induction wok2 The induction wok requires less cleaningeffort than conventional cooking eq
16If something should go wrong3 Integrated in the induction wok is a coolingfan which switches in automatically depend-ing on the appliance temperatur
17SERVICE/CUSTOMER SUPPORTServiceOur extensive service and support is available to allour customers.Before you call on the customer serviceMake sure t
18INSTALLATION INSTRUCTIONS1 Warning! Installation and connection of thenew appliance must only be performed by acertified installer.Please pay atten
19Safety instructions for the installer• This appliance corresponds to the type EN 60335-2-6 with respect to protection against fire.Only units of thi
2Dear customerPlease read these operating instructions carefully.Pay particular attention to the section „Safetyinformation" on the first few pag
20Air inlet and outletAs optimal air circulation is indispensable for the fault-free operation of the induction wok, compliance withthe following poin
21Fitting/installation in working surface: surface mounting (coated, lined, Inox or stone)When fitting in combustible material the NIN 2000,section 4.
22Fitting/installation: flush mounting in stone working surfacesWhen fitting in combustible material the NIN 2000,section 4.2.2 and the fire protectio
The Electrolux Group. The world’s No.1 choice.The Electrolux Group is the world´s largest producer of powered appliances for kitchen, cleaning and ou
3CONTENTSINSTRUCTIONS FOR USE . . . . . . . . . . . . . 4Safety information . . . . . . . . . . . . . . . . . . . . . . . . 4Disposal . . . . . .
4INSTRUCTIONS FOR USE1 Safety informationThe safety of this appliance complies with recognisedengineering practice and the appliance safety laws. Inad
5Special information concerning the induction wokElectromagnetic fields are produced when usinginduction cooking appliances. Comply therefore withthe
6Appliance descriptionFunction and mode of operation of the induction wok• Located under the glass-ceramic cuvette is a cop-per wire induction coil. T
7AccessoriesWok pan (included in supply)• ø 390 mm, 6 litre, with handle and grip• WOK P 6.0 stainless steelWok pan domed cover (special accessory)• ø
8Before first useInitial cleaningWipe the glass-ceramic cooking surface (cuvette)with a damp cloth to remove any residues from the pro-duction process
9Operating the wok cooking surface1 Never add fat or oil to an already heated wokpan. Risk of burns from being splashed withhot fat!The wok pan heats
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