
3.3 Cooker control panel
1
Knobs for the hob
2
Knob for the heating functions
3
Display
4
Control knob (for the temperature)
5
Temperature indicator / symbol
3.4 Accessories
• Wire shelf
For cookware, cake tins, roasts.
• Baking tray
For cakes and biscuits.
• Nonstick grill- / roasting pan
To bake and roast or as pan to collect
fat.
• Core temperature sensor
To measure how far the food is
cooked.
• Storage drawer
The storage drawer is below the oven
cavity.
4. BEFORE FIRST USE
WARNING!
Refer to Safety chapters.
4.1 Initial Cleaning
Remove all accessories and removable
shelf supports from the oven.
Refer to "Care and cleaning" chapter.
Clean the oven and the accessories
before the first use.
Put the accessories and the removable
shelf supports back to their initial
position.
4.2 Using the sensor fields
To activate a function touch and hold the
selected symbol on the display for
minimum 1 second.
4.3 Setting the time
You must set the time before you
operate the oven.
The flashes when you connect the
appliance to the electrical supply, when
there was a power cut or when the timer
is not set.
Press the
or to set the correct
time.
After approximately five seconds, the
flashing stops and the display shows the
time of day you set.
4.4 Changing the time
You cannot change the time
of day if the Duration or
End function operates.
Press
again and again until the
indicator for the Time of Day function
flashes.
To set a new time, refer to "Setting the
time".
4.5 Preheating
Preheat the empty oven before first use.
1. Set the function .Set the maximum
temperature.
2. Let the oven operate for 1 hour.
3. Set the function . Set the
maximum temperature.
4. Let the oven operate for 15 minutes.
5. Set the function . Set the
maximum temperature.
6. Let the oven operate for 15 minutes.
7. Turn off the oven and let it cool
down.
ENGLISH 9
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