Electrolux ES31WM Bedienungsanleitung PDF herunterladen (Seite 12)

WORK SURFACE

The appliance work surface may be fitted with:

- Gas burners.

- Cast iron electric hot plates.

- Radiant elements for pyroceram cooking surface.

OVEN

The appliance may be supplied with the following types of

ovens:

- Gas oven

Heat is produced by a gas burner placed onto the bottom

of the oven.

- Electric convention oven

Heat is produced by an upper as well as a lower element

of the oven.

- Electric forced convention oven

Heat is produced by a circular element placed on the oven

back side and circulates evenly around foods by means of

a fan.

- Electric multifunctional oven

Heat can be produced either by the convention or the for-

ced convention systems.

INSTALLATION

Installation, regulations, maintenance stated in this sec-

tion should be carried out by skilled technicians only.

APPLIANCE UNPACKING

After having removed the external and internal packages relati-

ve to mobile components, check the integrity of the appliance.

In case of any doubt please do not put the appliance into

use and contact your nearest Service Centre immediately.

Please note that some elements are mounted on the ap-

pliance protected by a plastic covering that you should re-

move before you start using the appliance.

Never lift the cooker by means of handle.

Leave packages (cardboard boxes, plastic bags, foam

polystyrene, wrapping paper and the like) out of the

reach of children as they could be dangerous.

ROOM VENTILATION

ATTENTION:

- This appliance can be placed inside permanently

ventilated rooms, only according to the national pro-

visions in force.

- The manufacturer declines all responsibility for any

damages should this rule not be observed.

To allow the correct functioning of the appliance you should

place it in a permanently ventilated room. The natural air

inlet should be through a passage free section of 100 cm2

at least, to be made on one of the room walls.

Mind that this opening cannot be obstructed in some

way.We suggest you to arrange it next to the floor and op-

posite to the area where the exhaustion of the products of

combustion takes place.

The ventilation coming from an adjacent room is also allo-

wed, provided that the requirements of national provisions

in force are fully complied with.

ATTENTION

Should the work surface burners be free of any safety

devices, the ventilation opening size should be of 200

cm2 at least.

EXHAUSTION OF THE PRODUCTS OF COMBUSTION

Gas ranges should always exhaust the products of com-

bustion through cooker hoods connected to smoke outlets

or directly to the outside of the building. In case there is not

a cooker hood the application of an electric ventilation unit,

either installed on a window or on a wall facing the outsi-

de, is allowed provided that the requirements of national

provisions in force are fully complied with.

APPLIANCE BACK SPACERS

For C66.. model only

To place the appliance at the right depth, install the two

screwfitted spacers into the special seats placed on the

back side of the work surface. You can find the two spacers

in the accessories package inside oven.

Please note you are compelled to install the spacers.

ASSEMBLY AND LEVELLING FEET ADJUSTMENT

The appliance should stand level. It is supplied with four le-

velling feet to enable adjustments for uneven floor. Level-

ling feet should be screwed into the special seats placed

under the appliance, at its four angles.

INSTALLATION OF THE APPLIANCE

Once the installer has checked that:

- the environment is appropriate for the appliance installation,

- the supply gas corresponds to the appliance predisposition

(on the contrary arrange immediately for a new regulation)

- the gas piping is enough to feed the appliance

- the close gas cock and the socket are in a well visible and

accessible position even with the appliance installed.

- The rear spacers and levelling feet are mounted.

C66, C65 and C55 Models (fig. 1/a)

The appliance can be lean against the walls (class 2 under class

1) or at a minimum distance of 20 mm (class 1).The distance from

the suspended wall unit overhanging the working top could not be

less than 700 mm. The distance of the possible side wall, whose

height exceeds the working top, could not be less than 150 mm.

C50 and C56 Models (fig. 1/b)

The appliance could be lean against one wall only (right or left) at

a minimum distance of 20 mm (class 1). The distance of the su-

spended wall unit overhanging the working surface could not be

less than 700 mm.The distance of the possible side wall, that is

higher than the working top, could not be less than 150 mm.

GAS PIPELINE CONNECTION

The connection between the appliance and the gas pipeli-

ne must be in compliance with national provisions in for-

ce.To connect the appliances belonging to class 2 under

class 1 (see fig. 1/a) to the gas pipe network, you should

employ metallic flexible pipes only (according to national

provisions in force). To connect the appliances belonging

to class 1 (see fig. 1/b) to the gas pipe network, you are al-

lowed to employ either metallic flexible pipes (according to

national provisions in force) or rubber flexible pipes (ac-

cording to national provisions in force). This appliance was

set and tested with the gas type stated in the rating plate

placed at the rear of the appliance. Check the correspon-

dence between that type of gas and the supplied gas be-

fore you connect the appliance. Install a gas cock down-

stream the appliance in a well visible and accessible posi-

tion and check if the gas pipeline flow is enough to feed the

appliance and if the supplied gas pressure corresponds to

that of the gas type stated in the rating plate. Gas and elec-

tricity data are stated in the rating plate placed at the rear

of the appliance.The connection to the gas pipe network

can be effected as follows:

- By means of a stainless steel flexible pipe with continuos

wall in compliance with national provisions in force with a

maximum extension of 2 metres; seals must be in com-

pliance with national provisions in force

- By means of a rubber flexible pipe not longer than 1,5

metre in compliance with national provisions in force; it

must neither be under tensile and/or torsional stress nor

have throttling; it must be properly visible all along its path

and be set not to be in contact with cutting objects and/or

sharp corners; at no points its temperature must be hi-

gher than 50°C.

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